User:Kashmirsaffron/sandbox

What is Kashmir Saffron?

Saffron (pronounced 'Saffran' or 'Zafran') is the Worlds costliest Spice, derived from the flower Crocus Sativus, commonly known as the "Saffron Crocus". The vivid Crimson stigma and styles, called Threads, are collected and dried for use. What makes Saffron a premium Spice is its eye-catching Colour, Texture, Flavour and Medicinal properties.

Where is Kashmir Saffron grown?

For over 2500 years, Kashmir has been the producer of the best variety of Saffron with known Medicinal properties. Its properties and usage, can be found in Ancient Indian medicinal book, 'The Ayurveda '. Kashmir Saffron commands a Premium in the Spice market over Spanish and Iranian varieties, due to its High Quality and Medicinal properties.

Why is Kashmir Saffron Premium and Expensive?

Saffron is the only Spice, the price of which has not declined since the Middle Ages, when a pound of Saffron could be exchanged for an Arabian horse. It is explained by the complex production procedure: one flower gives only three stigmas, and to get a kilogramme of the spice, up to 200,000 flowers are required. Moreover, even one Saffron filament is enough to give the dish a specific flavour and a delicate sweet, hot-flavored and bitter taste.

Where can i buy the best Kashmir Saffron?

The best Kashmir Saffron is now available online for both Business and Personal orders at https://www.mograsaffron.com

They have been selling directy to Spice repackers, Ayurveda medicine manufacturing units, Spice repackers, the best variety since 1890

and recently undertook a branding excercise to sell under their own brand name "MograSaffron.com". They have a large

Business Clientele in United States, Europe, United Kingdon, South Africa, Australia and New Zealand. Category:Saffron Category:Spice Category:Kashmir Category:Flowers