User:Kwon Ye-rim/sandbox

Hi! hello yerim

Hello, I am Ye-Rim Kwon.

I am a student in Hanyang University in

- https://blog.naver.com/ebsstory/221055083216 documentary(from EBS) about future food.
 * 1) make a new article. the title is 'the future of food'
 * 2) summary . why change the food?
 * 3) "plot of 'future of food'"\
 * 4) Why? 1) why change the food? 2) why we must focus on this issue?
 * 5) How? 1) How is it change? the sort of alternative food : 3D printing food, protein from insect and so on...2) Reactions of nations : Korea, U.S.A
 * 6) Conclusion?
 * 7) We refer to book "식량은 왜! 사라지는가" 빌프리트 봄머트
 * 8) UN은 2045년에는 세계 인구가 90억 명을 웃돌아 지구가 심각한 식량난에 직면하게 될 것이고 지구온난화, 기상이변 및 신규 병충해 발생으로 인해 작물수확량이 감소하는 등 식량생산의 ‘대재앙’을 지속적으로 경고하고 있다.   이러한 상황 속에서 미래 식량난 해결 방법으로 곤충 섭취, 배양육 개발, GMO 개발 등의 다양한 대체식량 개발연구가 진행 중이며, 특히 GMO는 가장 현실적인 대안으로 평가받고 있다. [품종을 개발하는 관행 육종방법은 그 한계가 명확하기 때문에 세계 각국에서는 GMO 연구·개발 및 안전성 검증에 막대한 투자를 통해 미래 식량전쟁 시대에 대비하고 있다.]   GMO 연구·개발은 종자전쟁이라고도 불리는데 국제식품신품종보호동맹의 협약에 따라 신품종에 대한 지적재산권이 보호되면서 미국, 유럽 등 거대 종료회사들은 막대한 자금을 투자하여 신품종 개발 능력을 고도화시키고 있다.  [식량위기 예방을 위한 현실적 대안으로 떠오른 GMO,김동호,http://www.sedaily.com/NewsView/1OIFMO1C6G ]

articles related to our topic

http://www.greened.kr/news/articleView.html?idxno=30120 "Are there solutions of future food problem?"(2017.08.23)

This year, price of chicken and pork increased. because of avian influenza and foot-and-mouth disease. Nevertheless, Overall, the total amount of meat, including four meat and fish, is expected to grow in the future. According to a report by the U.N. ,

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case 1. 20세기 중반 이후 급격하게 진행된 산업농법, 단일 작물을 대규모로 재배하는 산업농법은 취약하기 그지없다. 농약과 비료를 과도하게 사용하는 것은 물론 화석연료에도 크게 의존한다. 산업농법의 폐해는 실로 전 지구적이다. 에너지 고갈, 기후 변화, 물 부족, 토양 및 해양 오염, 유전자 교란도 산업농과 무관하지 않다. 세계적인 대규모 이농 현상도 산업농과 깊은 연관이 있다.

(Industrial farming, which has been rapidly progressing since the mid-20th century, and industrial farming, which grows a single crop on a large scale, are fragile. It is highly dependent on fossil fuels as well as excessive use of pesticides and fertilizers. The adverse effects of industrial farming are indeed global. Energy depletion, climate change, water scarcity, soil and marine pollution, and gene disturbances are not irrelevant to industrial agriculture. The global large-scale farming phenomenon is closely related to industrial farming.)

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introduction : UN is constant warning about apocalypse of food produce that population have more than 9 billion in the world, so facing severe food shortages and reduced crop yields due to global warming, extreme weather and new pests. In this context, various alternative food development researches such as insect feeding, pearling development and GMO development are under way as solutions for future food shortages, and GMOs are especially regarded as the most realistic alternative.

[refer to : 식량위기 예방을 위한 현실적 대안으로 떠오른 GMO,김동호,http://www.sedaily.com/NewsView/1OIFMO1C6G ]

Cause
세계는 인구 증가로 더 많은 식량을 필요로 하지만 농산물 수출국의 저장창고는 점점 더 바닥을 드러내고 있다. 가장 큰 주범은 전지구적 기후 변화다. 기온 상승을 인한 기후 변화는 전 세계의 경작지를 줄어들게 하고 염분화 증가는 토지의 비옥도를 떨어뜨리고 있다. 장기적으로는 땅이 건조해지면서 목초지 면적도 줄어들게 된다. 세계 식량의 절반가량을 쌀과 밀 두 종류의 곡식이 차지하고 있다는 점도 위험 징후다. 늘어나는 육식 수요도 문제다. 2030년까지 국물 사료의 수요는 10억 톤으로 증가할 것이라고 한다. 이 경우 3억3,000만 톤에 이르는 부수적인 곡물 재배를 충당해야 한다. 만약 이를 해결하지 못한다면, 가난한 사람과 가축의 식량이 경쟁하게 되는 황당한 식량 위기가 발생할 것이다. 이 외에도 바람의 침식작용으로 인한 토양상실, 물 부족, 인구 증가, 산업형 사육의 위험 등 다양한 요인이 '식량 대란'의 요인으로 작용하고 있다.

(''The world is in need of more food due to population growth, but the storage of agricultural exporting countries are becoming more and more exposed. The biggest cause is global climate change. Climate change due to rising temperatures reduces the world's arable land and increasing salinisation lowers the fertility of the land. In the long run, the land will dry up and the area of grassland will decrease. The fact that two crops of rice and wheat account for about half of world food is a danger and Growing meat demand is also a problem. By 2030, the demand for hard food will increase to 1 billion tons. in this case, we have to cover additional 300 million tons of grain. if we cannot solve this problem, the absurd food crisis that food competitive between poor and live stock. In addition, various factors such as soil erosion due to wind erosion, water shortage, population increase, and the risk of industrial breeding are factors of 'food disturbance'. '' )

refer to : book "Kein Brot For Diet Welt-ie Zukunft Der Welternahrunc"(식량은 왜 사라지는가?) written by 빌프리트 봄머트

Importance
세계 식량 위기는 정치적인 문제인데도 정작 정치는 지금까지 이에 대한 대답을 회피하고 있다. 국제연합은 구상도 가지고 있지 않다. 세계 식량의 '장기 부전'을 극복할 마스터플랜이 없는 것이다. 실제로, 한국의 경우를 참고하면, 지난 해 말(2010연말) 며칠 간의 기습 폭우로 채소 가격이 급등하고, 동해안의 어종이 급격히 변화했다. 그러나 촌각을 다투는 세계 식량 위기의 문제는 지금 이 순간에도 인류에게 불리하게 흘러가고 있다.

(Although the global food crisis is a political issue, politicians has been avoiding answers to it. The United Nations has no idea. There is no master plan to overcome the 'long-term failure' of world food. In fact, referring to the case of Korea, the end of year in 2010, the price of vegetables has skyrocketed due to the rainstorms for several days, and the fish species on the East Coast of South Korea have changed drastically. However, the problem of the world food crisis, which is controversial, is flowing against humanity at this moment.  )

[refer to http://news.naver.com/main/read.nhn?mode=LSD&mid=sec&sid1=103&oid=011&aid=0002173105, 다가올 식량 위기에 대비하라, 조상인, 서울경제, 2011-08-05]

Ongoing climate change
Of course the strongest force is climate change. Climate change is affecting global influence and can not be restrained. The position of the climate zone is changing. The rain continues to move northward. The extreme climate situation threatens to threaten crops. Due to rising global temperatures, many areas of Asia and Africa are in danger of falling steadily. Global warming decreases even if temperatures rise by about 2 degrees Celsius. If temperatures rise more than this, the crops in Africa, Asia and South America will reach 40 percent. The price of grain will rise by about one-third.

Decreasing Fertile Soil
The problem begins with the soil. Soil is eroded by wind and water erosion, and is sacrificed by increasing salt. This is because there is a growing number of arable land that can only be cultivated through artificial irrigation. This means that the per capita food area is shrinking in terms of the growing number of people in the world. According to experts, the per capita area should be at least 1,400 square meters. There are already many developing nations that are already below this limit. The area will taper off further.

A dwindling water reservoir
The world's 42 countries have a lavish lifestyle compared to their situation in water matters. It will become a global water dispute zone in the future. Along with West Asia, India and China are also part of this region. Eighty percent of water reserves disappear from irrigated irrigation fields. Most of them penetrate themselves into the floor, unable to write because of antiquated coffins. Only 10 percent of the crops are actually used.

The extinction of species
In particular, water is needed to grow high-performance crops. High performance crops rely heavily on water. The improvement of these crops is not yet finished. The World Seed Concerns want the world to become more sophisticated in the world. The negative aspects of the victory of a high performance crop are the gradual disappearance of species and breeds. These days, wheat and rice and these two crops contribute to the world's food supply. More and more varieties are disappearing within a single species. Diversity, which means a portion of food safety, is being lost in arable land. In the case of rice and wheat, 80 percent of the local species have already vanished.

The appetite of meat
The appetite for meat will grow further. Food production agencies say the annual consumption of meat per person is expected to increase to 45 kilograms by 2030. For this reason, it needs to grow 3.49 million cows, 600 million sheep and goats, 1.49 million pigs, and more than twice as much as fish. This growth rate is only possible through mass breeding, which uses lots of grains. One billion tons of grain needs to be added by 2030, but there is no answer to where to farm so many grains. In other words, it means less use of human food.

Craving for biofuels
Biomaryography is becoming more acute for biofuels. As oil prices rise, bio fuels will absorb more and more materials in the food market, and more and more farmland will be moved from the food market to the energy market. Experts predict that by 2030, 58 million hectares of arable land will be used to grow crops in the world. Thus, competition between tanks and plates that result in unfortunate consequences is inevitable. Increasing energy prices also lead to synergy along with the price curve of the energy market.

A slum of the world's population
Defilation is compounded by the world's population, which is increasing by nearly two billion by 2030. In the future, the population growth will be entirely in the developing world and in cities. The Global Population Status Report 2008 > 2008 predicts that 3.3 billion people in the world will grow to 5 billion by 2030. By 2030, Asia's population is doubled, and Africa has tripled. Around 2 billion people around the world live in slums, and one-fourth of them are boys under 18. Faced with soaring food prices and rising food prices, 500 million teenagers will be a major threat to the nation's safety and world peace.

Appearance of changes
Changes making alternative food.

In-vitro meat
In-vitro meat is currently being done only by hand at the University of Maastricht in the Netherlands. However, if in-vitro meat is consumed like regular meat, it will not only be a breakthrough in addressing food shortages, but it will also have positive effects on animal and environmental protection. in-vitro development is expected to help reduce greenhouse gas emissions from growing such an enormous number of livestock, as well as saving water and energy.

Protein from insect
Insects are nutritious food. For example, the amount of protein in 100 grams of grasshopper is 70 grams, more than three times that of beef (21 grams). Calcium and iron are also abundant. In addition, the amount of greenhouse gases emitted when insects are raised is only one tenth of that of pigs and other animals.

Korea
Ahn Geun-mook, the head of the Korea Geothermal Association, said, "Korea has contributed to the increase of food by utilizing groundwater in the 1980s, and since the 21st century, geothermal energy from groundwater has been utilized," he said. "Since there are many underdeveloped countries that rely heavily on groundwater, It is necessary to start from solving the local water problems such as the development of the ground water equipment. "

"We should also study how to carry out the research by participating in the urban planning research such as the construction of the carbon neutral city that is currently being carried out," Duk-Sung Oh, the president of Chung-Nam University said. "In addition to the existing water, food and energy, we should also think about building.".

United States

 * In United State, 'Impossible Foods' is cultivating plant cells to develop 100% vegetable meat to provide food. The company's goal is to solve the environmental pollution problems caused by animal husbandry through healthy meat consumption.
 * There is a high interest in food insects in the United States. The North American Edible Insect Coalition (NAEIC) was recently launched and changed its name to the North American Coalition for Insect Agriculture (NACIA). They are continuing to speak to the FDA to acknowledge insect food as "generally considered safe food" (GRAS). A variety of insect foods are available in the United States. Crickets are sold in the form of powder, granola, pasta, as well as snacks. Diving Beetles, grasshoppers, silkworms and other products are sold mainly online.