User:Linlow1995/sandbox

Products[edit]
Victory produces over 20 brands of beer, some of which are: Year-Round
 * Prima Pils: German Pilsner with whole flower European hops and German malt. (5.3% ABV).

Seasonal / Limited Release Blackboard Agave IPA: India Pale Ale with Grapefruit. (7.0% ABV).
 * HopDevil: India Pale Ale brewed with American hops. (6.7% ABV).
 * Headwaters Pale Ale: American Pale Ale made with American hops and German malt. (5.2% ABV).
 * Golden Monkey: A Belgian-style Tripel brewed with Belgian yeast, banana, and clove. (9.5% ABV).
 * Victory Helles Lager: German-style Helles crafted with German hops, malts, and yeast. (4.8% ABV).
 * Storm King Stout: American Imperial Stout brewed with expresso and dark chocolate. (9.1% ABV).
 * Vital IPA: India Pale Ale made with American hops and German Kolsch yeast. (6.5% ABV).
 * DirtWolf Double IPA: Double India Pale Ale brewed with Mosaic, Citra, Chinook, and Simcoe hops. (8.7% ABV).
 * Sour Monkey: Sour Brett Tripel, a tart fruity twist on Victory's Golden Monkey. (9.5% ABV).
 * Cage Radler: Radler containing lager and sparkling lemon soda. (3.0% ABV). Summer Seasonal.
 * Summer Love Ale: Golden Ale brewed with lemon and pine. (5.2% ABV). Summer Seasonal.
 * Festbier: Märzen / Oktoberfest made with German hops and malts. (5.6% ABV). Fall Seasonal.
 * Moonglow Weizenbock: Bavarian Weizenbock brewed with German hops and clove. (8.7% ABV). Fall Seasonal.
 * Winter Cheer: Wheat Ale crafted with German wheat, barley malts, and oats with spices added. (6.7% ABV). Winter Seasonal.
 * Hop Ranch: Imperial India Pale Ale dry-hopped with six different hops. (9.0% ABV). Winter Seasonal.
 * Kirsch Gose: Cherry Gose brewed with tart cherries and two different wheats. (4.7% ABV). Spring Seasonal.
 * Blackboard Series

Blackboard Berliner Weisse: Berliner Weisse with elderflower. (5.2% ABV).

Blackboard Cream Ale: Cream Ale with cold brew coffee added. (6.5% ABV). Anniversary 20: Experimental India Pale Ale brewed with citrus and pine. (5.5% ABV).
 * Anniversary Releases

21st Birthday IPA: Birthday India Pale Ale crafted with Chinook, Centennial, and Mosaic hops. (6.1% ABV). Big Bottles Only (22oz)
 * Tank to Table Series: There is a new recipe released every other month, these brewpub-only brews bring experimental ingredients, recipes, and techniques directly from their tanks to cans available at your table.
 * Old Horizontal: American Barleywine brewed with German malts and American hops. (11% ABV).
 * Helios Ale: Saison with Brettanomyces. (7.5% ABV).
 * Hoppy Quad: Belgian-style Quad crafted with Chinook, Mosaic, Cascade, and Citra hops. (13% ABV).
 * Java Cask: Coffee Bourbon Stout aged in bourbon barrels and brewed with coffee and dark chocolate. (14.3% ABV).
 * Jubilee: Biere Brut brewed with German Blanc hops and aged in sparkling wine barrels. (12.0% ABV).
 * Selene Saison: Dark Saison crafted with a unique dark yeast. (7.5% ABV).
 * Sour Monkey Remix: American Wild Ale, Victory's Sour monkey recipe aged in Chardonnay barrels. (9.5% ABV).
 * Tart Ten: Sour Dubbel Ale made with six different malts. (10.0% ABV).
 * V Twelve: Belgian Strong Ale brewed with apricot, pear, and spice flavors. (12.0% ABV).