User:MarshallWhitmer/John Labatt/Bibliography


 * 1) Bellamy, Matthew. "John Labatt Blows in and Out of the Windy City: A Case Study in Entrepreneurship and Business Failure, 1889–1896.", vol. 95, no. 1, 2014, pp. 498-518, https://web.s.ebscohost.com/ehost/detail/detail?vid=3&sid=f2b796f2-2205-479d-9c8b-1054a5dade7e%40redis&bdata=JkF1dGhUeXBlPWlwLHVpZCZzaXRlPWVob3N0LWxpdmUmc2NvcGU9c2l0ZQ%3d%3d#AN=152081307&db=ahl.
 * 2) This article aims to explain the growth of the Labatt Brewing Company through its failures, as well as explaining John Labatt’s failures along the way. The article also explains how John Labatt dealt with adversity like the Canada Temperance Act with his company, as well as how he found new markets to sell his product and make a profit.
 * 3) Bellamy, Matthew. “The Birth of a Brewery.” Labatt : A Closer Look, vol. 1, no. 1, 2017, pp. 1-8, https://labattheritage.lib.uwo.ca/closer-look/the-birth-of-a-brewery.
 * 4) This article goes into great detail about the origin story behind Labatt Brewing Company, after John Kinder’s death in 1866. This article also provides much information about what John Labatt was like, what people described him as, as well as his business tendencies.
 * 5) Bellamy, Matthew. "The Making of Labatt "Blue". Business History, vol. 62, no. 1, 2020, pp. 50-123, https://doi.org/10.1080/00076791.2017.1310195.
 * 6) Explains the creation of Labatt’s most popular brand name, and explains its origin and its ties to John Labatt and the founders of the brewery. Also displays more strategies for business growth used by Labatt, so that his company could reach more and more audiences across the United States and Canada.
 * 7) Bellamy, Matthew. "Steaming into the Age of Rail and Pale Ale: John Labatt and the Transformation of Canadian Brewing, 1855-1877." Brewery History, vol. 146, 2012, pp. 16-28, http://www.breweryhistory.com/journal/archive/146/Canada.pdf.
 * 8) This article explains how John Labatt used the industrialization of railroads in Canada to his advantage when it came to growing this company. Labatt realized that this new form of transportation would be the key to expanding his business to all parts of Canada and eventually the United States. This article also opens up about how John Labatt created a new type of beer to be a part of his company, the pale ale, which ultimately led to its popularity.
 * 9) Bellamy, Matthew. "‘More Money Than Since Or Before’: How John Labatt’s Brewery Prospered during the Canada Temperance Act Period, 1878-1889." Brewery History, vol. 152, 2013, pp. 20-32, http://breweryhistory.com/journal/archive/152/Labbat.pdf.
 * 10) This article aims to help explain how Labatt and his company dealt with the Canada Temperance Act, and the actions that they took to continue to build the business while facing adversity. Ultimately, the article really tries to show the great feat that Labatt was able to accomplish, growing his company in a time of temperance.
 * 11) Tucker, A. "John Labatt.", Dec 16, 2013, www.thecanadianencyclopedia.ca/en/article/john-labatt.
 * 12) This article serves solely as a biography type source, mainly explaining facts about his family, his birthplace, as well as some simple facts about what he was able to do with his father’s brewery. This source could help solve some of the “Early Life” content gaps that are found in the original Wikipedia article.
 * 13) Tucker, Albert. "LABATT, JOHN." Dictionary of Canadian Biography, vol. 14, 1998, http://www.biographi.ca/en/bio/labatt_john_14E.html.
 * 14) This article aims to pinpoint certain personality characteristics of John Labatt, as well as certain business strategies that Labatt used to help grow his brewery. The article also gives some names of co-workers and people that influenced the growth of the company.