User:Missyg198227/sandbox

= Tater Dog =



David Hanson, of Boise, Idaho, started the Tater Dog in 2007. There were many different variations until he settled upon the lightly spiced shredded hash-brown potatoes grilled and then shredded cheddar jack is melted on the potatoes and put on a grilled bun. A 1/4 lb Nathan's beef dog is put on top of the potatoes and it becomes the delicious Tater Dog.

The Tater Dog is the most popular menu item at Dave's Tater Grill. The second most popular is the Bacon Tater Dog, the only difference being shredded bacon added to the potatoes so there is bacon on every bite.