User:Mmookmmee/sandbox

O’Lieng is Thai style black coffee and It is a popular drink for a long time.It comes from a traditional Chinese language ( Teochew ;烏涼 ). “O” means black colour and “Lieng” means cold, When we combine the words together, It means black and cold things which is a black coffee in Thai style.

O’Lieng name’s came from Chinese language (Teochew ; 烏涼 ).It means that this drink came from Chinese people. Historically,Chinese people emigrated from China to Thailand ( Ayutthaya Kingdom period) that was how O’lieng first arrived in Thai. O’Lieng made from traditional coffee powder. Apart from roasted coffee beans it have seed corn and roasted tamarind seeds. (It is decease production costs and flavour for mellow smell.) Black coffee + Iced = O’Lieng Black coffee = O’yua (โอย๊วะ) (Yua means hot therefore, O+Yua = Hot black coffee ) Recipes Ingredient O’Lieng powder 400 g. Refined sugar 500 g. Water 4 ounce. 4. Muslin cloth Method Boil water and bring O’lieng to melt with boiled water. Mixed refined sugar with boiled water 15 mins. Bring O’lieng to sieve through muslin cloth 2 times. The important point is to pour unreliably until it turns to the dark brown colour which means the true taste of this coffee already come out.

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