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Carlo Alvaro is an Italian-American author and philosophy professor at New York City College of Technology of the City University of New York.

Alvaro is an ethical vegan based on virtue-ethical principles. As an ethical vegan, Alvaro is opposed to cultured meat arguing the desire to produce and consume cultured meat stems from a lack of temperance, magnanimity, and compassion.

Alvaro also works in the fields of philosophy of religion and meta-ethics. He defends the existence of a deistic god. Concerning morality, he is a moral realist.

Selected publications

 * Ethical Veganism, Virtue Ethics, and the Great Soul, Rowman & Littlefielf, 2019. ISBN 978-1498590037.
 * Raw Veganism: The Philosophy of The Human Diet (Routledge Studies in Food, Society and the Environment), Routledge, 2020. ISBN 978-0367435394.
 * Deism: A Rational Journey from Disbelief to the Existence of God, Academica Press, 2021. ISBN 978-1680532456.
 * THE BOOK OF RAW: Why and How to Become a Raw Vegan, Independent Press, 2022. ISBN 979-8829102739.
 * "A virtue-ethical approach to cultured meat." Nat Food 3, 788–790 (2022). https://doi.org/10.1038/s43016-022-00601-z.