User:Phwaun2/sandbox

In 2015, 251 million tubes of toothpaste were sold in the United States. A single tube holds roughly 170 grams of toothpaste, and approximately 47,036 tons of toothpaste gets washed into the water systems annually. Toothpaste contains silver nanoparticle s, also known as nanosilver or AgNPs, among other compounds. Silver nanoparticles are not entirely cleared from water during the wastewater treatment process, making this component of toothpaste a current topic of research for its environmental effects.

Silver nanoparticles in toothpaste
Primary screening and grit removal in wastewater treatment does not completely filter out silver nanoparticles, and coagulation treatment may lead to further condensation into wastewater sludge. The secondary wastewater treatment process involves suspended growth systems which allow bacteria to decompose organic matter within the water. Any silver nanoparticles still suspended in the water collect on these microbes, potentially killing them due to their antimicrobial effects. Having passed through both treatment processes, the silver nanoparticles are eventually deposited into the environment. Silver nanoparticles are used for catalyzing chemical reactions, Raman imaging, and antimicrobial sterilization. They are also commonly used in consumer products due to low mammalian cell toxicity and its antimicrobial properties. Its antimicrobial effectiveness has been shown to decrease when dissolved in liquid media. The free silver ion, Ag+, is toxic to bacteria and planktonic species in the water. Ag+ attaches to the negatively charged cell walls of bacteria, leading to deactivation of cellular enzymes, disruption of membrane permeability, and eventually, cell lysis and death. However, toxicity to microorganisms is usually not observed in nature since the free silver ion is found in low concentrations in wastewater treatment systems and the natural environment. This is due to its complexation with ligands such as chloride, sulfide, and thiosulfate.

Silver nanoparticles have different physicochemical characteristics from the free silver ion and possess increased optical, electromagnetic, and catalytic properties. Particles with one dimension of 100 nm or less can generate reactive oxygen species. Smaller particles, less than 10 nm, may also pass through cellular membranes more easily and accumulate within the cell. Silver nanoparticles were also found to attach to cellular membranes, and eventually dissipate proton motive force, leading to cell death. Since silver nanoparticles are larger than the openings of membrane channel proteins, they can easily clog channels, leading to this disruption of membrane permeability and transport.

Wastewater treatment
A majority of silver nanoparticles in consumer products go down the drain and are eventually released into sewer systems and reach wastewater treatment plants. Silver nanoparticles are thermodynamically unstable in oxic environments. However, the submerged portions of wastewater treatment plants tend to be anaerobic and rich in sulfur. Silver nanoparticles may remain the same, be converted into Ag+ ions, complexed with ligands, or agglomerated through wastewater treatment. Silver nanoparticles can also attach to wastewater biosolids both in the sludge and in the effluent. Silver ions in wastewater are removed efficiently because of their strong complexation with chloride or sulfide. A majority of silver found in wastewater treatment plant effluent is associated with reduced sulfur as organic thiol groups and inorganic sulfides. Therefore, most silver found in wastewater is in the form of silver nanoparticles or silver precipitates such as Ag2S and AgCl. Silver nanoparticles also tend to accumulate in activated sludge, and the dominant form of silver in sewage sludge is Ag2S. Washing textiles embedded with silver nanoparticles results in the oxidation and transformation of metallic Ag into AgCl.

The amount of silver precipitation depends on silver ion release, which increases with increasing dissolved oxygen concentration and decreasing pH. Silver ions typically account for about 1% of total silver after silver nanoparticles are suspended in aerated water. Therefore, in the predominantly anoxic wastewater treatment environments, silver ion release is often negligible. Hence, most of the silver nanoparticles in wastewater remains in its original silver nanoparticle form. The presence of natural organic matter can also decrease oxidative dissolution rates and therefore the release rate of Ag+. The slow oxidation of silver nanoparticles may enable new pathways for its transfer into the environment.

Transformation in the environment
The silver nanoparticles that pass through wastewater treatment plants undergo transformations in the environment such as changes in aggregation state, oxidation state, precipitation of secondary phases, or sorption of organic species. Each of these new species can potentially have new toxic effects which have yet to be fully examined. Most silver nanoparticles in products have an organic shell structure around a core of Ag0. This shell, often composed of carboxylic acids, leads to stabilization through adsorption or covalent attachment of organic compounds. For example, citrate reacts with glutathione, which is found in seawater, to form a thioester via esterification. This thioester has electrosteric repulsive forces due to its amine functional groups and its size which prevent aggregation. However, these electrostatic repulsive forces are weakened by counterions in solution, such as Ca2+ found in seawater. These Ca2+ ions are naturally found in seawater due to weathering of calcareous rocks, and allow for dissolution of the oxide-coated particle at low electrolyte concentrations. This leads to the aggregation of silver nanoparticles onto thioesters in seawater. When aggregation occurs, the silver nanoparticles lose their microbial toxicity, but result in greater exposure in the environment for larger organisms. These effects have not been completely identified, but may be hazardous to an organism’s health and have effects via biological magnification. The solubility products of some silver-containing precipitates are listed below :

Chemical reactions in seawater
In seawater, silver oxide is not usually thermodynamically favored when chloride and sulfur are present. However, on the surface where O2 is present in much greater quantities than chloride or sulfur, silver reacts to form a silver oxide surface layer. This oxidation has been shown to occur in nanoparticles as well, despite their shell ."Dissolution of Ag2O in Water:""Ag2O + H2O → 2Ag- + 2OH-"The nano-size of the particles aids in oxidation since their smaller surface area increases their redox potential. The silver oxide layer easily dissolves in water because of its low Ksp value of of 4×10-11. "Possible Oxidation Reactions of Silver:""Ag + O2 → Ag+ + O2-""4Ag + O2 → 4Ag+ + 2O2-"In aerobic, acidic seawater, oxidation of Ag can occur through the following reaction:"Oxidation of Silver in Seawater:""2Ag(s) + ½ O2(aq) + 2H+(aq) ⇌ 2Ag+(aq) + H2O(l)"The formation of these Ag+ ions are a concern for environmental health, as these ions freely interact with other organic compounds, such as humic acids, and disrupt the normal balance of an ecosystem. These Ag+ ions will also react with Cl- to form complexes such as AgCl2-, AgCl32-, and AgCl43-, which are bioavailable forms of silver that are potentially more toxic to bacteria and fish than silver nanoparticles. The etched structure of silver nanoparticles provides the chloride with the preferred atomic steps for nucleation to occur ."Reaction of Silver with Chloride:""Ag+ + Cl- → AgCl""AgCl(s) + Cl-(aq) → AgCl2-(aq)"Ag has also been shown to readily react with sulfur in water. Free Ag+ ions will react with H2S in the water to form the precipitate Ag2S. "Silver and Sulfur Reaction in Seawater:""2Ag(aq) + H2S(aq) → Ag2S(s) + H2(aq)"H2S is not the only source of sulfur that Ag will readily bind to. Organosulfur compounds, which are produced by aquatic organisms, form extremely stable sulfide complexes with silver. Silver outcompetes other metals for the available sulfide, leading to an overall decrease in bioavailable sulfur in the community. Thus, the formation of Ag2S limits the amount of bioavailable sulfur and contributes to a reduction in toxicity of silver nanoparticles to nitrifying bacteria.

Effect on bacteria
Silver nanoparticles are experimentally shown to inhibit autotrophic nitrifying bacterial growth (86±3%) more than Ag+ ions (42±7%) or AgCl colloids (46±4%). Silver nanoparticle-inhibited heterotrophic growth (55±8%) in Escherichia coli is best observed at lower concentrations, between 1.0 uM and 4.2 uM. This is less than Ag+ ions (~100%), but greater than AgCl colloids (66±6%). The actual cause of these results is undetermined as growth conditions and cell properties differ between nitrifying bacteria and heterotrophic E. coli.

Within toothpaste, Ag+ ions have been shown to have a stronger effect on gram-negative bacteria than on gram-positive bacteria. In comparison to other nanoparticles, such as gold, silver tends to have a broader antimicrobial effect, which is another reason why it is incorporated into so many products. Ag+ is less effective on gram-positive bacteria due to the thick layer of peptidoglycan around them that gram-negative species lack. Approximately half of the peptidoglycan wall is composed of teichoic acids linked by phosphodiester bonds, which results in an overall negative charge in the peptidoglycan layer. This negative charge may trap the positive Ag+ and prevent them from entering the cell and disrupting the flow of electrons.

Toxicology in aquatic environments
The most environmentally relevant species of these nanoparticles are silver chloride within marine ecosystems and organic thiols within terrestrial ecosystems. Once Ag0 enters the environment, it is oxidized to Ag+. Of the potential species formed in seawater, such as Ag2S and Ag2CO3, AgCl is the most thermodynamically favored due to its stability, solubility, and the abundance of Cl- in seawater. Research has shown that partially oxidized nanoparticles may be more toxic than those that are freshly prepared. It was also found that Ag dissolutes more in solution when the pH is low and bleaching has occurred. This effect, coupled with ocean acidification and increasing coral reef bleaching events, leads to a compounding effect of Ag accumulation in the global marine ecosystem. These free formed Ag+ ions can accumulate and block the regulation of Na+ and Cl- ion exchange within the gills of fish, leading to blood acidosis which is fatal if left unchecked. Additionally, fish can accumulate Ag through their diet. Phytoplankton, which form the base level of aquatic food chains, can absorb and collect silver from their surroundings. As fish eat phytoplankton, the silver accumulates within their circulatory system, which has been shown to negatively impact embryonic fish, causing spinal cord deformities and cardiac arrhythmia. The other class of organisms heavily affected by silver nanoparticles is bivalves. Filter feeding bivalves accumulate nanoparticles to concentrations 10,000 times greater than was added to seawater, and Ag+ ions are proven to be extremely toxic to them.

Conclusions
Nanoparticles are a growing concern amongst environmental scientists due to their previously overlooked effects. Silver nanoparticles are one example of these harmful agents that have yet to be fully studied. These nanoparticles seem insignificant on the global scale, but recent research has shown how rapidly they accumulate and affect ecosystems. In complex food webs, the base of the system begins microbially, and these organisms are some of the creatures most heavily impacted by nanoparticles. These effects cascade into the problems that have now reached an observable scale. As global temperatures rise and oceanic pH drops, some species, such as oysters, will begin to be even more susceptible to the negative impacts of nanoparticles as they are stressed. Nanoparticles are a looming threat that need to be addressed by the public before they reach catastrophic levels for organisms that are vital to the health of both marine and terrestrial ecosystems.