User:Rznemo/Choose an Article

Article Selection
Please list articles that you're considering for your Wikipedia assignment below. Begin to critique these articles and find relevant sources.

Option 1

 * Gouache
 * Article Evaluation
 * This article is unrated, and after reading it and reading the talk page, there seem to be a lot of issues with the article and a lot of potential edits to be made. The "acrylic gouache" section of this article is very short and could be improved.


 * Sources

Option 2

 * Timeline of Worcester, Massachusetts
 * Article Evaluation
 * The latest date on this timeline is in 2012, and I think there might be more recent events to add to the timeline.
 * Ideas of what to add:
 * - sport teams founded
 * - when schools were built (high schools)
 * - when the smiley face was invented (1963)
 * - higgins armory closes


 * Sources
 * Smiley

Option 3

 * Mashed potato
 * Article Evaluation
 * This article is kind of basic, with not a lot of details and information. As I read this there were a few things that I thought could be added, like in the history section, which only has one short sentence. There are some grammatical errors too.
 * - mentions it being an ingredient in other dishes when that isnt really true (difference between mashed potatoes (dish) and potatoes that are mashed)
 * - "many other seasonings may also be added" lists bacon as a seasoning, it there a difference between seasoning and mix in?
 * - information about using different types of potatoes, currently lists only one
 * - information about using different types of potatoes, currently lists only one


 * Sources

Option 4
Polar Beverages

Timeline of Worcester, Massachusetts

English muffin

Elm Park (Worcester, Massachusetts)
 * Article Evaluation
 * Sources

Option 5
Apples and honey
 * Article Evaluation
 * This article is extremely short and is missing a lot of information, because of the lack of content, there is a lot to improve. There are only two sources and one of them is hard to access (hard to check quality too).


 * Sources