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Career

 * DRAFT*

Jack Ralph Blanchfield was a Food Scientist and one of the founders of the IFST (Institute of Food Science and Technology). He was born in the London area in June 1923, and lived to the age of 99 and passed away in August 2022 in Manchester, England. He went to school until the age of 15, where he left and started his career in food. He founded the institute along with a few others. Alongside this, he also worked for 38 years in the industry as well as a consultant for another 35 years.

Roles in the IFST
Mr Blanchfield served many roles in the institute including:


 * Honary Secretary (1970-75)
 * Vice President (1976-78)