User:Sher246/Sample page

Steps:



 * Grip the burger with your thumb and pinkie underneath the bun for ease.
 * Cut your burger into sections if it's too tall to eat.
 * Wrap it securely using paper or other available wrapping material.
 * Have napkins available.
 * Avoid large bites.
 * Add condiments sparingly.

External links section
Example external link