User:Shoelace01/Hawaiian pizza/Vmcostan Peer Review

General info

 * Whose work are you reviewing?

(Shoelace01)


 * Link to draft you're reviewing
 * https://en.wikipedia.org/wiki/User:Shoelace01/Hawaiian_pizza?veaction=edit&preload=Template%3ADashboard.wikiedu.org_draft_template
 * Link to the current version of the article (if it exists)
 * Hawaiian pizza
 * Hawaiian pizza

Evaluate the drafted changes
Yes, the lead mentions the use of cheeses on Hawaiian pizza. Yes, there is a clearly written introductory sentence that explains what topics are covered in the article.Yes, the article includes a brief mention of cheeses. The lead mentions ingredients that do not have their own sections in the article. The lead is concise.

Yes, the content added is about one of the ingredients that didn't have its own section before. The article's content is up-to-date and uses recent sources. No, the content in the cheese section is relevant to the topic. I didn't notice anything missing. No.

The content added is factual and neutral. Yes, the cheese section focuses mainly on Mozzarella cheese. No, there aren't any claims that are heavily biased towards any side. Yes, Mozzarella cheese is given a lot of focus and the other types of cheese are not explored. No, the content added doesn't attempt to persuade the reader one way or another.

Yes, the new information is backed up by a reliable secondary source of information. Yes, the new information accurately reflects what the sources say. Yes, the sources are from journal articles. Yes, the sources are very current. I don't believe the sources are written by a diverse group of authors. The sources are from peer-reviewed articles. The links work.

Yes, the new content is concise and well-written. I didn't find any spelling or grammatical errors. Yes, the article is broken into sections.

Yes, the article includes images that enhance the topic. The images are well-captioned and adhere to Wikipedia's copyright regulations. The images are laid out in a way that doesn't disturb the flow of the text.

Yes, the content has improved the article because it expands on a topic that was mentioned in the lead. The strengths of the added content are the up-to-date and reliable sources that were used. The content could be improved if the article focused on the other types of cheese that were mentioned.