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Roasted Pork
Roasted pork (also known as 烧猪肉 in Standard Chinese) is one of the most popular main dishes in the Southeast provinces of China and many other countries such as Singapore, the U.S.A., Germany, and Thailand. In China, the most popular roasted pork dish is called "Siu yuk", which originated from Hong Kong, that is known for its brown, crispy layer of skin.