User:SuperstitiousMatt/sandbox

= Superstition Meadery =

History
Owners Jeff and Jen Herbert began making mead as home-brewers around 2007, and moved up to the professional production in 2012 when they entered into an alternating proprietorship with Juniper Well Ranch in Skull Valley, Az. The company made around 300 gallons of product by the end of this first year, and after opening a tasting room and production facility in the cellar of the Burmister Building Prescott, Az in 2014, produced more than 6,000 gallons during 2015.