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Kuih Akok


‘Kuih Akok is a traditional look alike cake in Malaysia'malaysia'. Made from eggs, flour, coconut milk and palm sugar, Kuih Akok is baked using a special brass mould resulting in a sponge-like appearance.

Because of its popularity, traditional Kuih Akok sellers are commonly seen along the street side. Traditionally, Kuih Akok is made using a makeshift oven consisting of just pieces of bricks and fire from coconut husk. Hence, it is not surprising to find stacks of coconut husks at these stalls along the roads. Another way of baking Kuih Akok is using charcoal.

It is commonly believe that charcoal in baking Kuih Akok produces a special aroma and taste that cannot be replicated using modern equipment.