User:Titilope Kudirat Seidu

Kudirat Titilope Seidu is a Lecturer in the Department of Food Technology, Federal Polytechnic Ado Ekiti, Ekiti State, Nigeria. She hails from Ipe-Akoko, in Akoko South-East local government area of Ondo State. She attended St. Andrew’s A/C Pry. School, Ipe-Akoko and Ipe high School, also in Ipe-Akoko, Ondo State. She holds M.Tech. & PhD in Food Science and Technology from the Federal University of Technology Akure, in 2010 and 2014 respectively. She worked with Lister Flour Mills LTD. Ibadan, between 2001 to 2005; was appointed as a Teaching Assistant in the Department of Food Science and Technology, Federal University of Technology, Akure ( 2010 –2013). She joined the services of Federal Polytechnic Ado Ekiti, in 2013..

Dr. Seidu is a Lecturer and Researcher in the Department of Food Technology, Federal Polytechnic Ado Ekiti, Nigeria. She was a recipient of the Federal Government of Nigeria Postgraduate scholarship in 2010/2011 and 2011/2012 academic sessions. Her current research focus is on the Development of Nutraceutical Foods from Underutilised Legumes. She has published in referred scientific local and international journals; presented papers in conferences both local and internationally. She is a member of the Nigerian Institute of Food Science and Technology (NIFST) and Organization for Women in Science for the Developing World (OWSDW). Her research interest includes Starch Chemistry, Plant Antioxidants and Food Product development123. She enjoys reading, teaching and travelling.