User:WayDustin/sandbox

Beaten coffee is an Indian home-style coffee beverage made mostly with instant coffee and sugar. It is known as 'beaten' as the process involves beating the coffee and sugar together with a spoon to aerate into a light brown fluffy paste-like substance. It is generally served with warm milk, which creates a thick froth on the top. Another popular way of serving it is by pouring the paste on top of a cup of warm or cold milk.

Other names[edit]
It is sometimes referred to as soft coffee, hand-beaten Indian Cappuccino, Indian Coffee, Pakistani Coffee, Desi Coffee, Phentui Hui, Fitti Hui, ghar ghar ki khanani, or Whipped Coffee.

For this article, we were unable to find any robust sources that fit under the Wikipedia guidelines. Initially, we had planned to add a culture section, an ingredients section, and some images. However, because the only concrete information we could find traced the origin back to Korean culture, we felt that any culture information we could add would be better suited to the Dalgona coffee article. Any other information gathered about the origin is unreliable, although it is widely agreed that "Beaten Coffee" is an Indian style Cappuccino. An ingredients section would mostly just include references to other wikipedia articles like that of instant coffee and sugar, so there isn't much in that either although we have considered adding that before we move on. We elected not to search for images because we plan to scrap this article due to the lack of robust sources. Our new article is relatively short with a large reference section, so we are confident we will be able to find sources we can use. We feel we can do no more with this article and are officially changing our topic to Earl Grey Tea. Dustin was responsible for searching for sources. Samantha and Chase were responsible for coming up with the ingredients section.