User:Yazavinder/sandbox

Yazavinder Singh (born 23 October 1994) is a Post Doctoral Researcher at the University of Padova, Italy.

First scientific papers
In 2019, Singh's paper "Black Soldier Fly (Hermetia illucens) as Dietary Source for Laying Quails: Live Performance, and Egg Physico- Chemical Quality, Sensory Profile and Storage Stability" was published in the Animals journal MDPI. His thesis was accepted in December 2021, and Singh was awarded a PhD on 04 March 2022.

Travels abroad
Singh spent 3 months in Thailand at the Department of Physiology, Faculty of Veterinary Medicine, Kasetsart University (KU), Bangkok.

Scientific career
Singh published articles

Awards and honors

 * Best Research Proposal Team Award (American Meat Science Association-AMSA), 3 Aug 2020 – 6 Aug 2020. The 66th International Congress of Meat Science and Technology (ICoMST) and the 73rd Reciprocal Meat Conference (RMC) - (Topic: Effect of consumption of oxidized meat on the gut microbiome: exploring the link between meat oxidation, eating quality, and health status)

Scientific



 * Antonella Dalle Zotte, Yazavinder Singh, Gerencsér Zsolt, Matics Zsolt, Silvia Cappellozza, Marco Cullere. (2022). Effect of the replacement of sunflower (Helianthus annuus) oil with silkworm (Bombyx mori L.) oil in rabbit diets on the fatty acid composition of meat, liver and perirenal fat. Meat Science. 193, 108944. DOI: https://doi.org/10.1016/j.meatsci.2022.108944


 * Marco Cullere, Yazavinder Singh, Gerencsér Zsolt, Matics Zsolt, Silvia Cappellozza, Antonella Dalle Zotte. (2021). Silkworm (Bombyx mori L.) oil in growing rabbit nutrition: effects on meat physicochemical traits, sensory profile and shelf-life. Journal of Insects as Food and Feed. 8(7) 733-741. DOI: https://doi.org/10.3920/JIFF2021.0084


 * Antonella Dalle Zotte, Yazavinder Singh, Andrea Squartini, Piergiorgio Stevanato, Silvia Cappellozza, Attawit Kovitvadhi, Sirawit Subaneg, Davide Bertelli and Marco Cullere. (2021). Effect of a dietary inclusion of full-fat or defatted silkworm pupa meal on the nutrient digestibility and faecal microbiome of fattening quails. Animal. 15(2), 100112. DOI: https://doi.org/10.1016/j.animal.2020.100112


 * Yazavinder Singh, Marco Cullere, Attawit Kovitvadhi, Pipatpong Chundang, Antonella Dalle Zotte. (2020). Effect of different killing methods on physicochemical traits, nutritional characteristics, in vitro human digestibility and oxidative stability during storage of the house cricket (Acheta domesticus L.). Innovative Food Science and Emerging Technologies, 65, 102444. DOI: https://doi.org/10.1016/j.ifset.2020.102444


 * Miah Mohammad Yousuf, Yazavinder Singh, Marco Cullere, Sandro Tenti, and Antonella Dalle Zotte. (2020). Effect of dietary supplementation with full-fat silkworm (Bombyx mori L.) chrysalis meal on growth performance and meat quality of Rhode Island Red × Fayoumi crossbred chickens. Italian Journal of Animal Science. 19(1), 447-456. DOI: https://doi.org/10.1080/1828051X.2020.1752119


 * Antonella Dalle Zotte, Yazavinder Singh, Joris Michiels, Marco Cullere. (2019). Black Soldier Fly (Hermetia illucens) as Dietary Source for Laying Quails: Live Performance, and Egg Physico-Chemical Quality, Sensory Profile and Storage Stability. Animals. 2019, 9, 115. DOI: https://doi.org/10.3390/ani9030115