User talk:101jake.c

It's a bad idea to link from article space to draft space
I've removed your edit to Samgyeopsal. The see also section of an article should be restricted to articles that have already been approved and created; please don't link to draft articles. —C.Fred (talk) 02:02, 10 February 2017 (UTC)

Your submission at Articles for creation: Stone Plate Korean BBQ (Dolpan BBQ) 돌판 삼겹살 (March 9)
 Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by Boomer Vial was:

The comment the reviewer left was:

Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.


 * If you would like to continue working on the submission, go to Draft:Stone Plate Korean BBQ (Dolpan BBQ) 돌판 삼겹살 and click on the "Edit" tab at the top of the window.
 * If you need any assistance, you can ask for help at the or on the.
 * You can also use Wikipedia's real-time chat help from experienced editors.

Boomer VialHolla! We gonna ball! 05:21, 9 March 2017 (UTC)

Draft:Stone Plate Korean BBQ (Dolpan BBQ) 돌판 삼겹살 concern
Hi there, I'm HasteurBot. I just wanted to let you know that Draft:Stone Plate Korean BBQ (Dolpan BBQ) 돌판 삼겹살, a page you created, has not been edited in 5 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 21:02, 24 September 2017 (UTC)