User talk:218.214.91.229

Hello, I'm Ryanoo. I wanted to let you know that one or more of your recent contributions to Jiangsu cuisine have been undone because they did not appear constructive. If you would like to experiment, please use the sandbox. If you have any questions, you can ask for assistance at the Help Desk. Thanks.Ryanoo (talk) 07:11, 9 July 2018 (UTC)

Copying within Wikipedia requires attribution
Thank you for your contributions to Wikipedia. It appears that you copied or moved text from Chinese cuisine to Jiangsu cuisine (your addition has since been removed). While you are welcome to re-use Wikipedia's content, here or elsewhere, Wikipedia's licensing does require that you provide attribution to the original contributor(s). When copying within Wikipedia, this is supplied at minimum in an edit summary at the page into which you've copied content. It is good practice, especially if copying is extensive, to also place a properly formatted copied template on the talk pages of the source and destination. If you have copied material between pages before, even if it was a long time ago, please provide attribution for that duplication. You can read more about the procedure and the reasons at Copying within Wikipedia. Thank you. — Diannaa 🍁 (talk) 13:57, 10 July 2018 (UTC)