User talk:71.198.233.25

French Toast APICIUS recipe includes [and beaten eggs] documented
Directly taken from text translation includes [and beaten eggs] The Project Gutenberg eBook of Apicius: Cookery and Dining in Imperial Rome, by Joseph Dommers Vehling.""[296] ANOTHER SWEET DISHALITER DULCIA BREAK [slice] FINE WHITE BREAD, CRUST REMOVED, INTO RATHER LARGE PIECES WHICH SOAK IN MILK [and beaten eggs] FRY IN OIL, COVER WITH HONEY AND SERVE [1]. [1] “French” Toast, indeed!—Sapienti sat!"" Pretzelfactory (talk) 14:05, 24 June 2024 (UTC)


 * Here's some other text taken from exactly the same source, https://gutenberg.org/cache/epub/29728/pg29728-images.html :
 * EXPLANATION OF TYPESETTING, ABBREVIATIONS, AND SYSTEM OF NUMBERING
 * TEXT AND HEADINGS
 * The original ancient text as presented and rendered in the present translation is printed in capital letters.
 * Matter in parenthesis is original. Matter in square brackets [] is contributed by the translator.
 * This is literally the first thing in the cited source after the table of contents. The recipe in the Apicius makes no mention of eggs, according to the only source ever cited in support of the claim that it uses eggs.
 * Why is it so important to you to put lies into Wikipedia? 71.198.233.25 (talk) 22:34, 24 June 2024 (UTC)
 * This is literally the first thing in the cited source after the table of contents. The recipe in the Apicius makes no mention of eggs, according to the only source ever cited in support of the claim that it uses eggs.
 * Why is it so important to you to put lies into Wikipedia? 71.198.233.25 (talk) 22:34, 24 June 2024 (UTC)