User talk:Adilnajeeb83

Hello, Adilnajeeb83, and welcome to Wikipedia! I hope you like the place and decide to stay. Here are some pages you might find helpful: I hope you enjoy editing here and being a Wikipedian! Please sign your name on talk pages using four tildes ( ~ ); this will automatically produce your name and the date. If you need help, please see our help pages, and if you can't find what you are looking for there, please feel free to leave me a message or place " " on this page and someone will drop by to help. You can also contact me if you wish by clicking "talk" to the right of my name. Anna Frodesiak (talk) 13:30, 14 January 2012 (UTC)
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Thanks for catching the buried edit at Chinese cuisine. Well done. :) Anna Frodesiak (talk) 13:30, 14 January 2012 (UTC)