User talk:Aspiring Mouldy Cheese

Welcome!
Hi Aspiring Mouldy Cheese! I noticed your contributions and wanted to welcome you to the Wikipedia community. I hope you like it here and decide to stay.

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Happy editing! LiXer49 (talk) 07:10, 26 August 2020 (UTC)

Your draft on Violet Vimpany
Hi there, I think your draft on Violet Vimpany is ready to publish. Do you want to publish it yourself, or I can move it into article space for you? Let me know what you prefer. MurielMary (talk) 10:58, 26 August 2020 (UTC)

Your submission at Articles for creation: Violet Vimpany has been accepted
 Violet Vimpany, which you submitted to Articles for creation, has been created.

Congratulations, and thank you for helping expand the scope of Wikipedia! We hope you will continue making quality contributions.

The article has been assessed as Start-Class, which is recorded on its talk page. Most new articles start out as Stub-Class or Start-Class and then attain higher grades as they develop over time. You may like to take a look at the grading scheme to see how you can improve the article.

Since you have made at least 10 edits over more than four days, you can now create articles yourself without posting a request. However, you may continue submitting work to Articles for creation if you prefer.

If you have any questions, you are welcome to ask at the  [//en.wikipedia.org/w/index.php?title=Wikipedia:WikiProject_Articles_for_creation/Help_desk&action=edit&section=new&nosummary=1&preload=Template:AfC_talk/HD_preload&preloadparams%5B%5D=Violet_Vimpany help desk] . Once you have made at least 10 edits and had an account for at least four days, you will have the option to create articles yourself without posting a request to Articles for creation.

If you would like to help us improve this process, please consider.

Thanks again, and happy editing! MurielMary (talk) 22:05, 29 August 2020 (UTC)

Welcome
G'day Aspiring Mouldy Cheese, and welcome to Wikipedia! Thank you for your contributions; they have helped improve Wikipedia and made it more informative. I hope you enjoy using Wikipedia and decide to make additional contributions.

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