User talk:Cacao lady

I have read and heard that the raw cacao is the food with the highest ORAC or antioxidant content. You didn't write that on the cacao page, but you did write on the acai berry page that it was high in antioxidants. Which i have read that the Acai berry is second on the list after the cacao. My question is " Why didn't you add on the cacao page that cacao is high with antioxidants?" Thank you for your time. Cacao lady (talk) 20:03, 11 June 2008 (UTC)Cacao_ladyCacao lady (talk) 20:03, 11 June 2008 (UTC)