User talk:Cherry Peng

Ways to improve 洋辣子
Hi, I'm Thalassaxeno. Cherry Peng, thanks for creating 洋辣子!

I've just tagged the page, using our page curation tools, as having some issues to fix. This page asserts a genus of slug, but only provides one source: a website with very little credibility.

The tags can be removed by you or another editor once the issues they mention are addressed. If you have questions, you can leave a comment on my talk page. Or, for more editing help, talk to the volunteers at the Teahouse. --&#34;Forsan et haec olim meminisse iuvabit&#34; -Aeneid, Book I, Line 203 (talk) 07:16, 28 December 2015 (UTC)

English please
请不要用中文在英文维基百科作出贡献. 您的中文贡献在 中文维基百科 会更受欢迎. 請不要用中文在英文維基百科作出貢獻. 您的中文貢獻 中文維基百科 會更受歡迎.

Please do not contribute text in Chinese to English Wikipedia. Your contributions are more than welcome at the Chinese Wikipedia. – Gilliam (talk) 06:01, 1 January 2016 (UTC)

Speedy deletion nomination of 洋辣子
Hello Cherry Peng,

I wanted to let you know that I just tagged 洋辣子 for deletion, because it seems to be copied from another source.

If you feel that the article shouldn't be deleted and want more time to rewrite it in your own words, you can contest this deletion, but please don't remove the speedy deletion tag from the top.

You can leave a note on my talk page if you have questions. Ueutyi (talk) 02:49, 17 January 2016 (UTC)