User talk:Daenerys83

In response to your feedback
You can only upload a picture if it is in the public domain or has been released by the author under an appropriate creative commons license.

Ruslik_ Zero 07:45, 28 January 2012 (UTC)

&#160;

Your submission at Articles for creation
 Thank you for your recent submission to Articles for Creation. Your article submission has been reviewed. Unfortunately, it has not been accepted at this time. Please view your submission to see the comments left by the reviewer. You are welcome to edit the submission to address the issues raised, and resubmit once you feel they have been resolved.
 * If you would like to continue working on the submission, you can find it at Wikipedia&.
 * To edit the submission, click on the "Edit" tab at the top of the window.
 * If you need any assistance, you can ask for help at the Articles for creation help desk, or on the [ reviewer's talk page] . Please remember to link to the submission!
 * You can also get live chat help from experienced editors.
 * Thank you for your contributions to Wikipedia! FoCuSandLeArN (talk) 13:46, 22 March 2013 (UTC)

Wikipedia talk:Articles for creation/Jeni's concern
Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Jeni's, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 02:33, 23 September 2013 (UTC)

Your submission at AfC Jeni's Splendid Ice Creams was accepted
 Jeni's Splendid Ice Creams, which you submitted to Articles for creation, has been created. The article has been assessed as Start-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article. You are more than welcome to continue making quality contributions to Wikipedia. . Thank you for helping improve Wikipedia! Green Cardamom (talk) 21:48, 23 November 2013 (UTC)
 * If you have any questions, you are welcome to ask at the help desk.
 * If you would like to help us improve this process, please consider.