User talk:Edu.sonal

Radioisotopes

In our daily life we need food, water and good health. Today, radioactive isotopes play an important part in the technologies that provide us with all three. They are produced by bombarding small amounts of particular elements with neutrons.

In medicine, radioisotopes are widely used for diagnosis and research. Radioactive chemical tracers emit gamma radiation which provides diagnostic information about a person's anatomy and the functioning of specific organs. Radiotherapy also employs radioisotopes in the treatment of some illnesses, such as cancer. More powerful gamma sources are used to sterilise syringes, bandages and other medical equipment. About one person in two in the western world is likely to experience the benefits of nuclear medicine in their lifetime, and gamma sterilisation of equipment is almost universal.

In the preservation of food, radioisotopes are used to inhibit the sprouting of root crops after harvesting, to kill parasites and pests, and to control the ripening of stored fruit and vegetables. Irradiated foodstuffs are accepted by world and national health authorities for human consumption in an increasing number of countries. They include potatoes, onions, dried and fresh fruits, grain and grain products, poultry and some fish. Some prepacked foods can also be irradiated.

In the growing of crops and breeding livestock, radioisotopes also play an important role. They are used to produce high yielding, disease-resistant and weather-resistant varieties of crops, to study how fertilisers and insecticides work, and to improve the productivity and health of domestic animals.

Industrially, and in mining, they are used to examine welds, to detect leaks, to study the rate of wear of metals, and for on-stream analysis of a wide range of minerals and fuels.

There are many other uses. A radioisotope derived from the plutonium formed in nuclear reactors is used in most household smoke detectors.

Radioisotopes are used to detect and analyse pollutants in the environment, and to study the movement of surface water in streams and also of groundwater.