User talk:Felixknecht

Your submission at Articles for creation: Caséo-Sojaïne (July 5)
 Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. Please read the comments left by the reviewer on your submission. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved. Thank you for your contributions to Wikipedia! MatthewVanitas (talk) 06:05, 5 July 2014 (UTC)
 * If you would like to continue working on the submission, you can find it at Draft:Caséo-Sojaïne.
 * To edit the submission, click on the "Edit" tab at the top of the window.
 * If you need any assistance, you can ask for help at the [//en.wikipedia.org/w/index.php?title=Wikipedia:WikiProject_Articles_for_creation/Help_desk&action=edit&section=new&nosummary=1&preload=Template:Afc_decline/HD_preload&preloadparams%5B%5D=User_talk:Felixknecht Articles for creation help desk] or on the [//en.wikipedia.org/w/index.php?title=User_talk:MatthewVanitas&action=edit&section=new&nosummary=1&preload=Template:Afc_decline/HD_preload&preloadparams%5B%5D=User_talk:Felixknecht reviewer's talk page].
 * You can also get real-time chat help from experienced editors.

Your submission at Articles for creation: Caséo-Sojaïne has been accepted
 Caséo-Sojaïne, which you submitted to Articles for creation, has been created. The article has been assessed as Start-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article. You are more than welcome to continue making quality contributions to Wikipedia. . Thank you for helping improve Wikipedia! MatthewVanitas (talk) 06:01, 11 July 2014 (UTC)
 * If you have any questions, you are welcome to ask at the  [//en.wikipedia.org/w/index.php?title=Wikipedia:WikiProject_Articles_for_creation/Help_desk&action=edit&section=new&nosummary=1&preload=Template:AfC_talk/HD_preload&preloadparams%5B%5D=User_talk:Felixknecht help desk] .
 * If you would like to help us improve this process, please consider.