User talk:Goswami.kabir

Welcome!

Hello, Goswami.kabir, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Unfortunately, one or more of the pages you created, such as How to make pineapple upside-down cake, may not conform to some of Wikipedia's guidelines, and may soon be deleted.

There's a page about creating articles you may want to read called Your first article. If you are stuck, and looking for help, please come to the New contributors' help page, where experienced Wikipedians can answer any queries you have! Or, you can just type helpme on this page, and someone will show up shortly to answer your questions. Here are a few other good links for newcomers: I hope you enjoy editing here and being a Wikipedian! Please sign your name on talk pages using four tildes ( ~ ); this will automatically produce your name and the date. If you have any questions, check out Questions, ask at the Teahouse, or ask me on my talk page. Again, welcome! &mdash; KuyaBriBri Talk 16:32, 6 April 2012 (UTC)
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Your contributed article, How to make pineapple upside-down cake


Hello, I notice that you recently created a new page, How to make pineapple upside-down cake. First, thank you for your contribution; Wikipedia relies solely on the efforts of volunteers such as you. Unfortunately, the page you created covers a topic on which we already have a page - Upside-down cake. Because of the duplication, your article has been tagged for speedy deletion. Please note that this is not a comment on you personally and we hope you will continue helping to improve Wikipedia. If the topic of the article you created is one that interests you, then perhaps you would like to help out at Upside-down cake - you might like to discuss new information at the article's talk page.

If you think that the article you created should remain separate, contest the nomination by clicking on the button labelled "Click here to contest this speedy deletion" in the speedy deletion tag. Doing so will take you to the talk page where you can explain why you believe the page should not be deleted. You can also visit the page's talk page directly to give your reasons, but be aware that once a page is tagged for speedy deletion, it may be removed without delay. Please do not remove the speedy deletion tag yourself, but do not hesitate to add information that is consistent with Wikipedia's policies and guidelines. If the page is deleted, you can contact one of these administrators to request that the administrator userfy the page or email a copy to you. Additionally if you would like to have someone review articles you create before they go live so they are not nominated for deletion shortly after you post them, allow me to suggest the article creation process and using our search feature to find related information we already have in the encyclopedia. Try not to be discouraged. Wikipedia looks forward to your future contributions. &mdash; KuyaBriBri Talk 16:32, 6 April 2012 (UTC)

Your article has been moved to AfC space
Hi! I would like to inform you that the Articles for Creation submission which was previously located here: User:Goswami.kabir/How to make fried lady's finger platter has been moved to Wikipedia talk:Articles for creation/How to make fried lady's finger platter, this move was made automatically and doesn't affect your article, if you have any questions please ask on my talk page! Have a nice day. ArticlesForCreationBot (talk) 14:20, 8 April 2012 (UTC)

Your submission at Articles for creation
 Thank you for your recent submission to Articles for Creation. Your article submission has been reviewed. Unfortunately, it has not been accepted at this time. Please view your submission to see the comments left by the reviewer. You are welcome to edit the submission to address the issues raised, and resubmit once you feel they have been resolved.
 * If you would like to continue working on the submission, you can find it at Wikipedia&.
 * To edit the submission, click on the "Edit" tab at the top of the window.
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 * Thank you for your contributions to Wikipedia!  Puffin  Let's talk! 16:22, 8 April 2012 (UTC)