User talk:Jaba soren

A chocolate chip cookie is a cookie that originated in the United States and features chocolate chips. Circa 1938, Ruth Graves Wake field added chopped up bits from a Nestlé semi-sweet chocolate bar into a cookie.

The traditional recipe starts with a dough composed of butter and both brown and white sugar, semi-sweet chocolate chips and vanilla. Variations on the recipe add other types of chocolate, as well as additional ingredients such as nuts  or dry fruits. A chocolate chocolate chip cookie uses a dough flavored with chocolate or cocoa powder, before chocolate chips are mixed in. These variations of the recipe are often referred to as ‘double’ or ‘triple’ chocolate chip cookies, depending on the combination of dough and chocolate types.