User talk:Jrobinson5

Welcome to Wikipedia, the greatest encyclopedia on Earth! You seem to be off to a good start. Hopefully you will soon join the vast army of Wikipediholics! You may wish to review the welcome page, tutorial, and stylebook, as well as the avoiding common mistakes and Wikipedia is not pages. The Wikipedia directory is also quite useful. In addition, you might want to add yourself to the new user log; if you made any edits before getting an account, you may wish to assign those to your username.

By the way, an important tip: To sign comments on talk pages, simply type four tildes, like this: ~. This will automatically add your name and the time after your comments.

Finally, here are some open tasks:

Hope to see you around the Wiki! And if you have any questions whatsoever, feel free to contact me on my talk page! Welcome to Wikipedia. You may have been editing from a dynamic IP, which explains why you got the message in error. Now that you have a username, you will not get this messages anymore. My apologies, and welcome to Wikipedia.

Candy apples and donuts
Welcome to Wikipedia. No need to thank people for their contributions; we all work together. Note that I moved "Candy Apple" to "Candy apple" (lower case "A" on "apple") because the convention is to only capitalize the first word if the subject isn't a name.

Also, thanks for the image on donut but I flagged it as a possible copyright issue at Copyright problems and will let the experts there resolve.

Again, welcome! Samw 04:40, 7 Nov 2004 (UTC)

Image:Tv_illustration.PNG
Did you make this image yourself? Please provide source- and copyright info. - Mgm|(talk) 17:24, July 21, 2005 (UTC)

Possibly unfree File:How candy apples are made.jpg
A file that you uploaded or altered, File:How candy apples are made.jpg, has been listed at Possibly unfree files because its copyright status is unclear or disputed. If the file's copyright status cannot be verified, it may be deleted. You may find more information on the file description page. You are welcome to add comments to its entry at if you are interested in it not being deleted. Thank you.

Your submission at Articles for creation
 You recently made a submission to Articles for Creation. Your article has been reviewed and because some issues were found, it could not be accepted in its current form; it is now located at Wikipedia&. Please view your submission to see the comments left by the reviewer. Feel free to edit the submission to address the issues raised, and resubmit once you feel they have been resolved. (You can do this by adding the text to the top of the article.) Thank you for your contributions to Wikipedia! Nathan2055talk-review 20:22, 17 August 2011 (UTC)

Speedy deletion nomination of Wikipedia talk:Articles for creation/Bar Rescue


A tag has been placed on Wikipedia talk:Articles for creation/Bar Rescue, requesting that it be deleted from Wikipedia. This has been done under two or more of the criteria for speedy deletion, by which articles can be deleted at any time, without discussion. If the page meets any of these strictly-defined criteria, then it may be soon be deleted by an administrator. The reasons it has been tagged are:
 * It is a rejected submission at Articles for creation, and it has not been edited in over a year. (See section G13 of the criteria for speedy deletion.)

If you think this page should not be deleted for this reason, you may contest the nomination by visiting the page and clicking the button labelled "Click here to contest this speedy deletion". This will give you the opportunity to explain why you believe the page should not be deleted. However, be aware that once a page is tagged for speedy deletion, it may be removed without delay. Please do not remove the speedy deletion tag from the page yourself, but do not hesitate to add information in line with Wikipedia's policies and guidelines. If the page is deleted, and you wish to retrieve the deleted material for future reference or improvement, you can place a request here. Northamerica1000(talk) 10:26, 22 June 2013 (UTC)