User talk:Jzhang62

Welcome!
Hello, Jzhang62, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are a few links to pages you might find helpful:
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Please remember to sign your messages on talk pages by typing four tildes ( ~ ); this will automatically insert your username and the date. If you need help, check out Questions, ask me on my talk page, or, and a volunteer should respond shortly. Again, welcome! Zefr (talk) 21:18, 26 April 2017 (UTC)

Citing sources - format
Please review WP:REFB and WP:CT for how to cite sources. You can also choose "Templates" from the drop-down pick list in the upper left of the editing screen. To repeat a reference, see this. Feel free to ask questions here on your Talk page. --Zefr (talk) 21:24, 26 April 2017 (UTC)

Welcome to The Wikipedia Adventure!

 * Hi Jzhang62! We're so happy you wanted to play to learn, as a friendly and fun way to get into our community and mission.  I think these links might be helpful to you as you get started.
 * The Wikipedia Adventure Start Page
 * The Wikipedia Adventure Lounge
 * The Teahouse new editor help space
 * Wikipedia Help pages

-- 19:14, Thursday, April 27, 2017 (UTC)

Speedy deletion nomination of File:Soursop fruit.webp


A tag has been placed on File:Soursop fruit.webp requesting that it be speedily deleted from Wikipedia. This has been done under section F9 of the criteria for speedy deletion, because the file appears to be a blatant copyright infringement. For legal reasons, we cannot accept copyrighted text or images taken from other web sites or printed material, and as a consequence, your addition will most likely be deleted. Wikipedia takes copyright violations very seriously and persistent violators will be blocked from editing.

If the image belongs to you, and you want to allow Wikipedia to use it — which means allowing other people to use it for any reason — then you must verify that externally by one of the processes explained at Donating copyrighted materials. The same holds if you are not the owner but have their permission. If you are not the owner and do not have permission, see Requesting copyright permission for how you may obtain it. You might want to look at Wikipedia's copyright policy for more details, or ask a question here.

If you think this page should not be deleted for this reason, you may contest the nomination by visiting the page and clicking the button labelled "Contest this speedy deletion". This will give you the opportunity to explain why you believe the page should not be deleted. However, be aware that once a page is tagged for speedy deletion, it may be removed without delay. Please do not remove the speedy deletion tag from the page yourself, but do not hesitate to add information in line with Wikipedia's policies and guidelines.
 * Unfortunately, because the source page says "COPYRIGHT © 2016 BACKYARD FRUIT - All RIGHTS RESERVED" at the bottom, we can't use the image. If you have any questions about Wikipedia's copyright or image use policies, feel free to ask me at my talk page. --AntiCompositeNumber (Leave a message) 22:41, 27 April 2017 (UTC)

April 2017
Please do not assume ownership of articles as you did at Annonacin. If you aren't willing to allow your contributions to be edited extensively or be redistributed by others, please do not submit them. ''As a new user, you are not paying attention to WP:MEDRS sourcing for this article, and this is the only article for your work. Please take a break and try editing another topic.'' Zefr (talk) 22:55, 27 April 2017 (UTC)


 * I am not intentionally trying to assume ownership of anything. I am an undergraduate student modifying the annonacin page because it was my assignment for my chemistry class, and that's it. Yes. I have only one article - this is my first time actually editing anything on Wikipedia, and I'm sure it shows, painfully. I apologize for violating WP:MEDRS but there is an overwhelming amount of information for editing and I obviously do not know every rule and caveat. I greatly appreciate your assistance, as well as the links you've been sending me. I'm learning a lot. However, I do not believe I have done anything that would make anyone think I'm purposely fighting against the editing of my contributions. I have done a lot of research and am simply trying to fit it all onto the page in a constructive and appropriate way. If you have any more tips I would be more than happy to hear them, but I'm not here trying to make the annonacin page mine, nor am I here to go on some kind of editing rampage across the website. I just want to do my project and do it well. Again, any help is welcome. Thanks.
 * Is the goal to learn about the chemistry of annonacin or to edit the Wikipedia article as much as allowed by other editors? For a chemistry class, it should be the former and, if so, there is plentiful information already in the article, as well as from other primary sources such as this from the US National Library of Medicine. The WP article content on neurotoxicity should not include primary sources and does not need to contain everything known, as described in WP:NOTTEXTBOOK. If you have new information that you feel is relevant, introduce it first for other editors to review on the article Talk page. Also, please do not re-add information that has been reverted (WP:WAR) and pay closer attention to sources within templates which you can access from the Cite arrow above the edit box. --Zefr (talk) 23:37, 27 April 2017 (UTC)
 * As I said, it's a class on chemistry and not one on Wikipedia editing, so I'd say the former is the better bet. But I have taken your suggestions into consideration and have read your links, so hopefully the page editing goes smoothly from here.