User talk:Kawruhnusantara

Welcome!
Hi Kawruhnusantara! I noticed your contributions and wanted to welcome you to the Wikipedia community. I hope you like it here and decide to stay.

As you get started, you may find this short tutorial helpful:

Alternatively, the contributing to Wikipedia page covers the same topics.

If you have any questions, we have a friendly space where experienced editors can help you here:

If you are not sure where to help out, you can find a task here:

Please remember to sign your messages on talk pages by typing four tildes ( ~ ); this will automatically insert your username and the date.

Happy editing!  Gunkarta  talk 11:52, 7 June 2020 (UTC)

Your submission at Articles for creation: Template:Dance of Indonesia has been accepted
 Template:Dance of Indonesia, which you submitted to Articles for creation, has been created.

Congratulations, and thank you for helping expand the scope of Wikipedia! We hope you will continue making quality contributions.

The article has been assessed as Template-Class, which is recorded on its talk page. You may like to take a look at the grading scheme to see how you can improve the article.

Since you have made at least 10 edits over more than four days, you can now create articles yourself without posting a request. However, you may continue submitting work to Articles for creation if you prefer.

If you have any questions, you are welcome to ask at the  [//en.wikipedia.org/w/index.php?title=Wikipedia:WikiProject_Articles_for_creation/Help_desk&action=edit&section=new&nosummary=1&preload=Template:AfC_talk/HD_preload&preloadparams%5B%5D=Template:Dance_of_Indonesia help desk] . Once you have made at least 10 edits and had an account for at least four days, you will have the option to create articles yourself without posting a request to Articles for creation.

If you would like to help us improve this process, please consider.

Thanks again, and happy editing! ~ Amkgp 💬  20:17, 12 June 2020 (UTC)

Your submission at Articles for creation: Paraga dance has been accepted
 Paraga dance, which you submitted to Articles for creation, has been created.

Congratulations, and thank you for helping expand the scope of Wikipedia! We hope you will continue making quality contributions.

The article has been assessed as Start-Class, which is recorded on its talk page. Most new articles start out as Stub-Class or Start-Class and then attain higher grades as they develop over time. You may like to take a look at the grading scheme to see how you can improve the article.

Since you have made at least 10 edits over more than four days, you can now create articles yourself without posting a request. However, you may continue submitting work to Articles for creation if you prefer.

If you have any questions, you are welcome to ask at the  [//en.wikipedia.org/w/index.php?title=Wikipedia:WikiProject_Articles_for_creation/Help_desk&action=edit&section=new&nosummary=1&preload=Template:AfC_talk/HD_preload&preloadparams%5B%5D=Paraga_dance help desk] . Once you have made at least 10 edits and had an account for at least four days, you will have the option to create articles yourself without posting a request to Articles for creation.

If you would like to help us improve this process, please consider.

Thanks again, and happy editing! Calliopejen1 (talk) 22:53, 4 July 2020 (UTC)

Types of Batik
All of it constitutes as WP:OR as the majority of the assertions are neither linked or cited in any way JarrahTree 08:59, 19 July 2020 (UTC) ok..

Please learn to sign - per WP:SIGN - and ok is not going to solve the issue - harus mencari inggeris WP:RS

even if 4 means that you have paraphrased the Indonesian source for all the parts - it is hard for an english speaker (this being english wikipedia) to ascertain that you have not had any problem with WP:COPYVIO with the available indonesian text - I do hope you understand - there is a problem in only using Indonesian language text as source - and it would be great if it was possible to actually utilise something from an english source to allay a reviewers uncertainty as to the veracity of the material. It is good material - it needs to be substantiated for WP:V -l - the trick is to make sure you have a WP:RS that helps to find elusive english sources that might correlate to the Indonesian sources - JarrahTree 09:13, 19 July 2020 (UTC)


 * Kalau bisa - I might be able to find english sources to correlate the sections/types - maybe thats the way to corroborate what you have stated so far... it might take time to find the appropriate books if you do not have access to english material... JarrahTree 09:22, 19 July 2020 (UTC)


 * actually quite difficult to find an English-language source, if you help to find it I will be very happy.

Using talk page
Please take the trouble to learn how to use a talk page properly.

1: Sign your posts, at the end of the post, by typing.

2:If you want to reply to someone else, and draw their attention to the post, use,   or.

You seem to have got the two things confused. It will help everyone if you learn how to sign your messages properly, as this shows clearly who has written what when. There is a lot to learn about editing Wikipedia: Happy Editing! Pam D  12:14, 19 July 2020 (UTC)


 * "Pinging" only works if you also sign your post, in the same edit as you type the "ping" template. Because you did not sign your message to Praxidaceae below, the ping will not have worked. Pam  D  15:39, 20 July 2020 (UTC)

July 2020
maybe help: example = www.negerikuindonesia.com/2015/11/ayam-tangkap-makanan-tradisional-dari.html =some translate with google= Ayam Tangkap adalah salah satu makanan tradisional yang berasal dari daerah Aceh. Makanan satu ini terbuat dari bahan dasar daging ayam, yang dimasak serta digoreng dengan bumbu khusus dan disajikan bersama dengan daun-daunan yang renyah. Secara penampilan, Ayam Tangkap ini cukup unik dan berbeda dengan sajian ayam goreng lainnya. Namun dalam segi rasa, Ayam Tangkap juga memiliki cita rasa yang khas, sehingga menjadi salah satu makanan favorit bagi masyarakat Aceh maupun para wisatawan yang berkunjung ke sana (Indonesian language).=> Chicken Catch (mean ayam tangkap) is one of the traditional foods originating from the Aceh region. This one food is made from basic ingredients of chicken meat, which is cooked and fried with special spices and served with crispy leaves. In appearance, this Catching Chicken is quite unique and different from other fried chicken dishes. But in terms of taste, Chicken Catch also has a distinctive taste, so that it becomes one of the favorite foods for the people of Aceh and the tourists who visit there (English language). (2) Keunikan Ayam Tangkap ini sangat terlihat dari segi penyajiannya. Dalam penyajiannya, ayam goreng tersebut disajikan dengan daun-daunan seperti daun temurui dan daun pandan yang dirajang kasar serta digoreng renyah. Apabila kita cicipi daun renyah tersebut, pertama kali akan terasa aneh, namun apabila dipadukan dengan ayam goreng, maka akan menghasilkan cita rasa yang khas dan nikmat. Rasanya yang khas itulah yang menjadi salah satu keistimewaan dari Ayam Tangkap ini (Indonesian language) = The uniqueness of this Capture Chicken (ayam tangkap) is very visible in terms of presentation. In its presentation, the fried chicken is served with leaves such as temurui leaves and pandan leaves that are roughly chopped and fried crispy. When we taste the crispy leaves, the first time it will feel strange, but when combined with fried chicken, it will produce a distinctive and delicious taste. That particular taste is one of the features of this Catch Chicken {English language) (3) Bagi anda yang baru pertama kali menikmati masakan Ayam Tangkap ini, biasanya akan merasakan sensasi rasa yang berbeda dengan masakan ayam lainnya. Rasa daging ayamnya yang gurih dipadukan dengan daun temurui dan daun pandan yang renyah tentu memberikan cita rasa yang khas pada makanan tradisional satu ini. Ayam Tangkap sangat cocok disajikan selagi hangat bersama dengan nasi hangat juga (Indonesian language) = For those of you who are the first time enjoying this Capture Chicken cuisine, usually will feel a different taste sensation from other chicken dishes. The taste of the delicious chicken meat combined with temurui leaves and crisp pandan leaves certainly gives a distinctive taste to this traditional food. Chicken Catch ("ayam tangkap") is very suitable served while warm along with warm rice too (English language) <=original sentence, before being corrected.


 * The "ping" above won't have worked because the editor couldn't be bothered to sign their post. You may or may not want to respond to the above wall of text, but it seemed helpful to alert you. They read, understood, and acted on half of my post above about talk page posting, but only half. Pam  D  15:42, 20 July 2020 (UTC)
 * I'm not sure why I'm being pinged but I find this unconvincing. You just happened to find the same exact site, create the same exact article with the same exact copyvio? Fool me once...Praxidicae (talk) 11:22, 21 July 2020 (UTC)


 * and the article I made was taken from that site, (certainly not 100% copying) you will not find many references about "Ayam Tangkap" unless you are a lucky person. the "reference" that I wrote in the article indeed came from it www.negerikuindonesia.com/2015/11/ayam-tangkap-makanan-tr traditional-dari.html

Not only do I use www.negerikuindonesia.com on one article that I created, but it is also used on several other articles like Wayang golek the same source

Hallo, salam Kenal
Hello