User talk:Lavasharor

Welcome!

Hello, Lavasharor, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Here are some pages that you might find helpful: I hope you enjoy editing here and being a Wikipedian! Please sign your messages on discussion pages using four tildes ( ~ ); this will automatically insert your username and the date. If you need help, check out Questions, ask me on my talk page, or ask your question on this page and then place  before the question. Again, welcome!
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Your submission at Articles for creation
Your nomination at Articles for Creation was declined, and Wikipedia& was not created. Please view your submission to see the comments left by the reviewer, and please feel free to request article creation again once the issues have been addressed. Thank you for your contributions to Wikipedia!  • ɔ   ʃ   →  22:37, 1 May 2010 (UTC)

May 2010
Welcome to Wikipedia. The recent edit that you made to the page Wikipedia talk:Articles for creation/Lavash Brood Lavash Bakery has been reverted, as it appears to be unconstructive. Please use the sandbox for testing any edits; if you believe the edit was constructive, please ensure that you provide an informative edit summary. You may also wish to read the introduction to editing for further information. Thank you. Katieh5584 (talk) 18:38, 7 May 2010 (UTC)