User talk:Leroyfranklin

John Kelly Vanderlinde
22-year-old food enthusiast, currently residing in the Milwaukee area. My love for food came from cooking with my grandparents in their restaurants. At age 15, I was hired at a local country club as a prep cook and I worked my way up to being a pastry chef. This inspired me to go to pastry school, from which I graduated and I began my career as a private and personal chef. Working as a private and personal chef gives me the opportunity to be creative. I also started a YouTube channel, and this allows me to share my passion for food with others, while connecting with a variety of viewers. No matter where life takes me, I will never forget my humble roots and my love for people. I thank God for the opportunities He has given me, and can't wait to see what the future holds.