User talk:Melancie

Welcome!
Hello, Melancie, and welcome to Wikipedia! Thank you for your contributions. I hope you like the place and decide to stay. Unfortunately, one or more of the pages you created may not conform to some of Wikipedia's guidelines, and may not be retained.

There's a page about creating articles you may want to read called Your first article. If you are stuck, and looking for help, please come to the New contributors' help page, where experienced Wikipedians can answer any queries you have! Or, you can just type helpme on this page, followed by your question, and someone will show up shortly to answer your questions. Here are a few other good links for newcomers: I hope you enjoy editing here and being a Wikipedian! Please sign your name on talk pages using four tildes ( ~ ); this will automatically produce your name and the date. If you have any questions, check out Questions or ask me on my talk page. Again, welcome! TBrandley 20:16, 19 October 2012 (UTC)
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Speedy deletion nomination of Mark sweet


A tag has been placed on Mark sweet requesting that it be speedily deleted from Wikipedia. This has been done under section A7 of the criteria for speedy deletion, because the article appears to be about a person or group of people, but it does not indicate how or why the subject is important or significant: that is, why an article about that subject should be included in an encyclopedia. Under the criteria for speedy deletion, such articles may be deleted at any time. Please see the guidelines for what is generally accepted as notable.

If you think that the page was nominated in error, contest the nomination by clicking on the button labelled "Click here to contest this speedy deletion" in the speedy deletion tag. Doing so will take you to the talk page where you can explain why you believe the page should not be deleted. You can also visit the page's talk page directly to give your reasons, but be aware that once a page is tagged for speedy deletion, it may be removed without delay. Please do not remove the speedy deletion tag yourself, but do not hesitate to add information that is consistent with Wikipedia's policies and guidelines. If the page is deleted, you can contact one of these administrators to request that the administrator userfy the page or email a copy to you. TBrandley 20:16, 19 October 2012 (UTC)

Nomination of Mark sweet for deletion
A discussion is taking place as to whether the article Mark sweet is suitable for inclusion in Wikipedia according to Wikipedia's policies and guidelines or whether it should be deleted.

The article will be discussed at Articles for deletion/Mark sweet until a consensus is reached, and anyone is welcome to contribute to the discussion. The nomination will explain the policies and guidelines which are of concern. The discussion focuses on high-quality evidence and our policies and guidelines.

Users may edit the article during the discussion, including to improve the article to address concerns raised in the discussion. However, do not remove the article-for-deletion template from the top of the article. Hell In A Bucket (talk) 20:25, 19 October 2012 (UTC)

Welcome to Wikipedia: check out the Teahouse!
I, and the rest of the hosts, would be more than happy to answer any questions you have! SarahStierch (talk) 18:28, 26 October 2012 (UTC)

Copyright problem: Tom Caltabiano
Hello, and welcome to Wikipedia! We welcome and appreciate your contributions, such as Tom Caltabiano, but we regretfully cannot accept copyrighted text or images borrowed from either web sites or printed material. This article appears to contain material copied from http://www.imdb.com/name/nm0130735/bio, and therefore to constitute a violation of Wikipedia's copyright policies. The copyrighted text has been or will soon be deleted. While we appreciate contributions, we must require all contributors to understand and comply with our copyright policy. Wikipedia takes copyright violations very seriously, and persistent violators are liable to be blocked from editing.

If you believe that the article is not a copyright violation, or if you have permission from the copyright holder to release the content freely under license allowed by Wikipedia, then you should do one of the following:


 * If you have permission from the author to release the text under the Creative Commons Attribution-ShareAlike License (CC-BY-SA), leave a message explaining the details at Talk:Tom Caltabiano and send an email with confirmation of permission to "permissions-en (at) wikimedia (dot) org". Make sure you quote the exact page name, Tom Caltabiano, in your email. See Requesting copyright permission for instructions.
 * If a note on the original website states that re-use is permitted "under the Creative Commons Attribution-ShareAlike License (CC-BY-SA), version 3.0, or that the material is released into the public domain leave a note at Talk:Tom Caltabiano with a link to where we can find that note.
 * If you own the copyright to the material: send an e-mail from an address associated with the original publication to permissions-en(at)wikimedia(dot)org or a postal message to the Wikimedia Foundation permitting re-use under the Creative Commons Attribution-ShareAlike License and GNU Free Documentation License, and note that you have done so on Talk:Tom Caltabiano. See Donating copyrighted materials for instructions.

It may also be necessary for the text be modified to have an encyclopedic tone and to follow Wikipedia article layout. For more information on Wikipedia's policies, see Wikipedia's policies and guidelines.

If you would like to begin working on a new version of the article you may do so at [ this temporary page]. Leave a note at Talk:Tom Caltabiano saying you have done so and an administrator will move the new article into place once the issue is resolved. Thank you, and please feel welcome to continue contributing to Wikipedia. Happy editing! Logical Fuzz (talk) 00:53, 9 November 2012 (UTC)

Your submission at AfC Mark Sweet was accepted
 Mark Sweet, which you submitted to Articles for creation, has been created. The article has been assessed as C-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article. You are more than welcome to continue making quality contributions to Wikipedia. . Thank you for helping improve Wikipedia! Kevin Rutherford (talk) 04:04, 24 March 2014 (UTC)
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