User talk:Ratel/Archives/2007/July

Capsaicin
Dubious claims of capsaicin being "extremely dangerous" (it's rated mildly to moderately toxic) aside, Wikipedia shouldn't disclaim things in the middle of articles. It's sloppy and unnecessary; I don't ever recall seeing health disclaimers in the middle of any other encyclopedia. People who want the health effects should consult the capsaicin article for them; or better yet, see a real health professional. If we disclaimed everything that was potentially dangerous, addictive, or unhealthy, every article would be virtually nothing but warnings. --Xanzzibar 19:24, 27 July 2007 (UTC)


 * Pure capsaicin is a highly hazardous material, handled only in Hazmat suits. It can kill. It can blister bare skin. The reference to pure capsaicin in the middle of an article on food (chilli peppers and their Scoville rating) may mislead people into thinking it is less harmful than it actually is. But if you're dead set against the hazard sign [[Image:Skull and Crossbones.svg|30px]], go ahead and remove it. Skopp   ( Talk )  06:31, 30 July 2007 (UTC)