User talk:Richpirrotta

Pringles flavors
On December 20, 2010, you added this to Pringles: "To address consumer interest in healthier ingredients, Pringles experimented in the late 80's with bringing brand extensions to market that included vegetables such as broccoli, tomatoes, and carrots in the potato dough, but the market was deemed too small."

You also added a reference (incorrectly--see WP:CITE) to (see also WP:PATENTS about citing patents in general) which, as far as I can tell, does not mention anything about these vegetable inclusions in Pringles flavor varieties. In June 2011, this statement was tagged with citation needed but, as of yet, no reference has been added and I have not had any luck finding anything through Google. What evidence do you have of these Pringles flavor varieties? -98.207.41.67 (talk) 01:40, 24 February 2013 (UTC)