User talk:Yinwali2

About Pork Knuckles and Ginger Stew (豬腳薑)
Hi Yinwali!

That's an interesting article. Do you know the Jyutping or Cantonese Pinyin romanization of 豬腳薑?

Peter in Australia aka --Shirt58 (talk) 03:42, 6 April 2013 (UTC)