User talk:Zhangjing Lou

Hi, this is my Talk page-feel free to leave me a message some timeZhangjing Lou (talk) 11:44, 23 September 2016 (UTC)

Welcome
 Hello, Zhangjing Lou, and Welcome to Wikipedia!  Welcome to Wikipedia! I hope you enjoy the encyclopedia and want to stay. As a first step, you may wish to read the Introduction.

If you have any questions, feel free to ask me at my talk page – I'm happy to help. Or, you can ask your question at the New contributors' help page.

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Zhangjing Lou, good luck, and have fun. Stinglehammer (talk) 14:11, 23 September 2016 (UTC)

Your submission at Articles for creation: sandbox (September 30)
 Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by Robert McClenon was:

The comment the reviewer left was:

Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.


 * If you would like to continue working on the submission, go to User:Zhangjing Lou/sandbox and click on the "Edit" tab at the top of the window.
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Robert McClenon (talk) 12:04, 30 September 2016 (UTC)

Hahaha
Shajing.Bixuan Chen (talk) 14:58, 3 February 2017 (UTC)

Your article 海派西餐
Welcome, and thank you for contributing the page 海派西餐 to Wikipedia. While you have added the page to the English version of Wikipedia, the article is not in English. We invite you to translate it into English. Pages in foreign languages will not be kept here, and may be deleted if they are not translated into English. Thank you. Silver Master (talk) 00:58, 1 April 2017 (UTC)

Speedy deletion nomination of 海派西餐
Hello Zhangjing Lou,

I wanted to let you know that I just tagged 海派西餐 for deletion, because it appears to duplicate an existing Wikipedia article, Haipai Cuisine.

If you feel that the article shouldn't be deleted, you can contest this deletion, but please don't remove the speedy deletion tag from the top.

You can leave a note on my talk page if you have questions.

 Onel 5969  TT me 13:14, 1 April 2017 (UTC)