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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Restaurants or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. You can find the related request for tagging here -- TinucherianBot (talk) 09:57, 2 July 2008 (UTC)[reply]
Why does this person have a wikipedia page? The article appears biased, and full of self promotion, as if it's written by himself, or maybe a friend, or a fellow associate. It's largely based on so-called accolades from the San Francisco Chefs Association, which is not all too significant, and it's a rather marginal group within the entire Bay Area. There are other people who are far more awarded, experienced, and having a deeper resume, and yet they don't have a Wikipedia page. This person is not a notable chef or celebrity in the San Francisco Bay Area region, and most people have never heard of him, or they would just assume he's another working chef, not more important than other people working at fancy restaurants and hotels, etc. Even the supporting context of this article is not substantially cited or having hard links, as they're just marginal references. The California Culinary Academy is closed, and yet it had thousands of graduates since its founding in 1977, whereas this person is by and far not one of its more significant graduates, or notable persons. This article should be removed, as it reads like an ego trip. Seeing it linked to other wikipedia articles is frankly absurd. — Preceding unsigned comment added by 99.35.17.4 (talk) 23:18, 14 February 2022 (UTC)[reply]
