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I didn't know Blech's first name, and was sent to the article on cooking with a blech.
Milkunderwood (talk) 07:32, 4 February 2011 (UTC)[reply]
Well, you got here in the end! But until someone writes an article about Harry Blech, or the exclamation "Blech!", or some other blech, there won't be a dab page. I've added a hatnote at Blech, which should help. --GuillaumeTell 16:23, 4 February 2011 (UTC)[reply]
