This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
The Box Tree is within the scope of WikiProject Yorkshire, an attempt to build a comprehensive and detailed guide to Yorkshire on Wikipedia. If you would like to participate, you can visit the project page, where you can join the project, see a list of open tasks, and join in discussions on the project's talk page.YorkshireWikipedia:WikiProject YorkshireTemplate:WikiProject YorkshireYorkshire articles
2a. it contains a list of all references (sources of information), presented in accordance with the layout style guideline.
See below
2b. reliable sources are cited inline. All content that could reasonably be challenged, except for plot summaries and that which summarizes cited content elsewhere in the article, must be cited no later than the end of the paragraph (or line if the content is not in prose).
"and was also served with a duck terrine and pistachios." - Still?
Well it's from a review from last month. I've changed it to "and foie gras has also since been served with a duck terrine and pistachios" so that it doesn't get dated. Miyagawa(talk) 15:39, 23 July 2012 (UTC)[reply]
"but could not bring himself to make certain dishes such as chicken chasseur or melon boats." - Could not bring himself is awkward. A better construction?
Changed to "but decided not to make certain..." Miyagawa(talk) 15:39, 23 July 2012 (UTC)[reply]
"It was originally owned by Reid and Long who initially operated the premises as a tea room." - Doubt that it was originally owned by Reid and Long if it was built in the 1720s. Clarify.
Quite right, that is downright confusing! I've changed it to: "It was purchased by Reid and Long in 1962 who initially operated the premises as a tea room." Miyagawa(talk) 15:39, 23 July 2012 (UTC)[reply]
"White returned to the restaurant as a consultant during a spell in 1994, something which lasted two months ended in a court case as Avis successfully brought proceedings against the chef with damages of £880 awarded after he damaged a ceiling during his time there." - Too long, should be trimmed/split.
Changed to "White returned to the restaurant as a consultant in 1994, which lasted two months and ended in a court case against the chef with damages of £880 awarded after he damaged a ceiling." Miyagawa(talk) 15:39, 23 July 2012 (UTC)[reply]
"The restaurant lost the Michelin star in the 2003 edition of the guide was no longer included in either the AA Restaurant Guide and the Good Food Guide." - Missing a word
Inserted "and" at the appropriate point. Miyagawa(talk) 15:39, 23 July 2012 (UTC)[reply]
"After the Guellers leased the restaurant from Avis in 2004, it regained a Michelin star within five months of re-opening." - Reads awkwardly. Any better phrasings?
Changed to "The Guellers leased the restaurant from Avis in 2004. Within five months of re-opening it regained a Michelin star." Miyagawa(talk) 15:39, 23 July 2012 (UTC)[reply]
"The change of chef also changed the style of food served" - To?
Ended up having to insert a quote as there wasn't really a way I could reword "Mediterranean slant". :) Miyagawa(talk) 15:51, 23 July 2012 (UTC)[reply]
The lede does not contain any information from #Description or #Reception.
I've reworked the lead to insert elements from those sections, and to make it flow a little better. Miyagawa(talk) 15:51, 23 July 2012 (UTC)[reply]
On hold for one week to deal with the issues. Please double check your references. — Crisco 1492 (talk) 15:19, 23 July 2012 (UTC)[reply]
Thanks for the review, I think I've covered everything. If there are any other points, please let me know. I had hoped for photographs of the dishes, but unfortunately Flickr let me down for once (having come through on a couple of other recent restaurant articles). Miyagawa(talk) 16:16, 23 July 2012 (UTC)[reply]
That's it, I'm passing this as a GA. Perhaps to celebrate you would like to review another GA: there is quite a backlog, after all. — Crisco 1492 (talk) 23:25, 23 July 2012 (UTC)[reply]
