Apricot brandy

Apricot brandy can refer to a liquor (or Eau de Vie) distilled from fermented apricot juice or a liqueur made from apricot flesh and kernels.

Brands
Various brands of both types of products exist, including:


 * Apricot Vodka (Azerbaijani Language: ərik arağı. Armenian Language: Ծիրանի օղի (Tsirani oghi)), from Azerbaijan and Armenia, Distilled from Fermented Apricots
 * Zwack Kecskeméti Barack Pálinka, from Kecskemét, Hungary, a true Apricot Brandy (or Eau de Vie) made from fermented Apricot juice
 * Marillenschnaps or Marillenbrand, also an Eau de Vie made from apricots; it is produced mainly in the Wachau region of Austria
 * Maraska Apricot, from Croatia, a liqueur
 * Meruňkovice, typical for Moravia region of Czech Republic
 * Marie Brizard Apry, from France, a liqueur
 * Sweet Lucy, a Bourbon/apricot liqueur mix
 * Meaghers apricot Brandy, from Canada, a liqueur
 * Apricotine