The British Curry Awards

The British Curry Awards is an annual awards dinner dedicated to the British curry industry. It was established in 2005 by Enam Ali and has continued to this day. Each individual award is split for geographic purposes — regional splits of Scotland, North West, North East, Midlands, Wales, South East, South West, London Central and City, and London Suburbs — and expertise. The awards themselves are in association with JustEat.com, an online food delivery service.

Winners
The winners for 2016 's British Curry Awards are as follows:


 * Best casual dining restaurant: Dishoom, Covent Garden, London
 * Best newcomer: Darbaar, Shoreditch, London
 * Best delivery service: The Chilli Pickle, Brighton
 * Best in the North West: Blue Tiffin, Royton, Oldham
 * Best in Wales: Sheesh Mahal, Llanelli
 * Best in the Midlands: Asha's, Birmingham
 * Best of South East: Maliks, Gerrards Cross, Buckinghamshire
 * Best in Scotland: Karma, Whitburn, Bathgate
 * Best in London Central and City: The Cinnamon Club, Westminster, London
 * Best in the North East: Aakash, Cleckheaton, West Yorkshire
 * Best in London Suburbs: Shampan Welling, Bexley
 * Best in the South West: Prithvi, Cheltenham, Gloucestershire

The winners for 2015 's British Curry Awards are as follows:


 * Best casual dining restaurant: Dabbawal
 * Best newcomer: Calcutta Club
 * Best delivery service: The Chilli Pickle, Brighton
 * Best in the North West: The Viceroy In Carlisle
 * Best in Wales: Sheesh Mahal, Llanelli
 * Best in the Midlands: Pushkar
 * Best of South East: Shampan at The Spinning Wheel
 * Best in Scotland: Karma, Scotland
 * Best in London Central and City: The Cinnamon Club, Westminster, London
 * Best in the North East: Aagrah Leeds
 * Best in London Suburbs: Green Spice
 * Best in the South West: Spice Lodge