User talk:Buffalo82

Your submission at Articles for creation: Manchega has been accepted
 Manchega, which you submitted to Articles for creation, has been created. The article has been assessed as Start-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article. You are more than welcome to continue making quality contributions to Wikipedia. . Thank you for helping improve Wikipedia! Eddie891 (talk) 01:35, 19 May 2017 (UTC)
 * If you have any questions, you are welcome to ask at the  .
 * If you would like to help us improve this process, please consider.

Your submission at Articles for creation: Istrian milk has been accepted
 Istrian milk, which you submitted to Articles for creation, has been created. The article has been assessed as Start-Class, which is recorded on the article's talk page. You may like to take a look at the grading scheme to see how you can improve the article. You are more than welcome to continue making quality contributions to Wikipedia. . Thank you for helping improve Wikipedia! Robert McClenon (talk) 19:40, 28 May 2017 (UTC)
 * If you have any questions, you are welcome to ask at the  .
 * If you would like to help us improve this process, please consider.

June 2017
Hello, and thank you for your contributions to Wikipedia. This is just a note to let you know that I've moved the draft that you were working on to Draft:Rouge du Roussillon, from its old location at User:Buffalo82/Rouge du Roussillon. This has been done because the Draft namespace is the preferred location for Articles for Creation submissions. Please feel free to continue to work on it there. If you have any questions about this, you are welcome to ask me on my talk page. Thank you. KGirlTrucker81 huh? what I've been doing 19:52, 4 June 2017 (UTC)