User talk:Sludge danger

Welcome!
Welcome to Wikipedia, Sludge danger! Thank you for your contributions. I am Rosiestep and have been editing Wikipedia for quite some time, so if you have any questions feel free to leave me a message on my talk page. You can also check out Questions or type at the bottom of this page. Here are some pages that you might find helpful: Also, when you post on talk pages you should sign your name using four tildes ( ~ ); that will automatically produce your username and the date. I hope you enjoy editing here and being a Wikipedian! Rosiestep (talk) 21:32, 2 January 2012 (UTC)
 * Introduction
 * The five pillars of Wikipedia
 * How to edit a page
 * Help pages
 * How to write a great article

January 2012
Thank you for your contributions. Please remember to mark your edits as "minor" only if they truly are minor edits. In accordance with Help:Minor edit, a minor edit is one that the editor believes requires no review and could never be the subject of a dispute. Minor edits consist of things such as typographical corrections, formatting changes, or rearrangement of text without modification of content. Additionally, the reversion of clear-cut vandalism and test edits may be labeled "minor". Several of your edits have added info that have included "Controversy" sections. This is anything but minor. -- JoannaSerah (talk) 00:17, 9 January 2012 (UTC)

Welcome to Wikipedia, and thank you for your contributions. Although everyone is welcome to contribute constructively to the encyclopedia, please note that there is a Manual of Style that should be followed to maintain a consistent, encyclopedic appearance. Deviating from this style, as you did in Flour, makes articles harder to read. Please take a look at the welcome page to learn more about contributing to this encyclopedia. Thank you. Jackfork (talk) 01:43, 9 January 2012 (UTC)

E coli
The reference that you cited does not show any proof that the cause of contamination was from the flour. They guessed that it was but also said that it could have come from another source. I have no problem believing that E Coli can be found in flour, but what you cited is not enough to add it to the flour article. Also Wikipedia is not your soapbox. Please remember to sign you posts on other editors talk pages. Jackfork (talk) 01:54, 9 January 2012 (UTC)