Gazelle ankles

Gazelle ankles (transliterated from Arabic: كعب الغزال kaʕbu lɣazaːl, also known in French as cornes de gazelle, "gazelle horns") are a traditional cookie of the Maghreb. They are crescent-shaped cookies made of flour-based dough filled with almond paste aromatized with orange blossom water.

Ingredients
The essential ingredients in gazelle ankles:


 * almonds
 * orange blossom water
 * flour
 * sugar
 * butter
 * cinnamon