List of chickpea dishes

This is a list of chickpea dishes and foods that use chickpeas (also known as garbanzo beans) or chickpea flour (gram flour) as a primary ingredient.

Chickpea dishes

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 * Burmese tofu – includes chickpea flour in its preparation
 * Guasanas – a dish from Mexico consisting of chickpeas, water and salt. The chickpeas are steamed and shelled before serving.
 * Hummus
 * – Algerian chickpea flan
 * Meia-desfeita – Portuguese cod and chickpea dish
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 * Panelle - Fried Italian chickpea fritters, common street food in Sicily.
 * Panisse - Smaller and thicker sort of socca from Marseille to Nice
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 * Pitaroudia — chickpea fritters or dumplings, in Greek cuisine
 * Revithada — dish, in Greek cuisine, that involves baked chickpeas
 * Revithia — chickpea soup, in Greek cuisine
 * Guasanas – a dish from Mexico consisting of chickpeas, water and salt. The chickpeas are steamed and shelled before serving.
 * Hummus
 * – Algerian chickpea flan
 * Meia-desfeita – Portuguese cod and chickpea dish
 * s
 * Panelle - Fried Italian chickpea fritters, common street food in Sicily.
 * Panisse - Smaller and thicker sort of socca from Marseille to Nice
 * s
 * Pitaroudia — chickpea fritters or dumplings, in Greek cuisine
 * Revithada — dish, in Greek cuisine, that involves baked chickpeas
 * Revithia — chickpea soup, in Greek cuisine
 * Guasanas – a dish from Mexico consisting of chickpeas, water and salt. The chickpeas are steamed and shelled before serving.
 * Hummus
 * – Algerian chickpea flan
 * Meia-desfeita – Portuguese cod and chickpea dish
 * s
 * Panelle - Fried Italian chickpea fritters, common street food in Sicily.
 * Panisse - Smaller and thicker sort of socca from Marseille to Nice
 * s
 * Pitaroudia — chickpea fritters or dumplings, in Greek cuisine
 * Revithada — dish, in Greek cuisine, that involves baked chickpeas
 * Revithia — chickpea soup, in Greek cuisine
 * s
 * Panelle - Fried Italian chickpea fritters, common street food in Sicily.
 * Panisse - Smaller and thicker sort of socca from Marseille to Nice
 * s
 * Pitaroudia — chickpea fritters or dumplings, in Greek cuisine
 * Revithada — dish, in Greek cuisine, that involves baked chickpeas
 * Revithia — chickpea soup, in Greek cuisine
 * Pitaroudia — chickpea fritters or dumplings, in Greek cuisine
 * Revithada — dish, in Greek cuisine, that involves baked chickpeas
 * Revithia — chickpea soup, in Greek cuisine
 * Revithia — chickpea soup, in Greek cuisine